Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A rich and creamy cocktail that combines the sweetness of molasses with the warmth of Goldschläger and the robust flavors of oatmeal stout and ruby port.
A creamy, herb-packed dressing featuring fresh chives, parsley, and tarragon blended with buttermilk, mayonnaise, and anchovy for a classic Green Goddess flavor. Perfect for salads or as a dip.
A fresh and healthy twist on classic coleslaw featuring crisp cabbage, broccoli slaw, and green apple, dressed in a creamy yogurt-mayo dressing. Perfect for picnics and barbecues, this slaw combines crunchy vegetables with a tangy, lighter dressing.
A delicate honey-lemon custard infused with vanilla bean and served with rum-soaked fresh fruit. This elegant dessert combines the richness of heavy cream with bright citrus notes and sweet honey.
A flavorful grilled whole fish seasoned with fresh lime, herbs, and olive oil. The fish is scored and stuffed with aromatic lime slices and herbs, then grilled until perfectly crisp on the outside and tender inside.
A sophisticated cocktail that combines Scotch whisky, sweet vermouth, and blood orange juice, topped with Flemish sour ale and garnished with fresh cherries. This unique drink balances smoky, sweet, and tart flavors.
A flavorful Asian-inspired seasoning blend combining toasted nori, sesame seeds, citrus zest, and aromatic spices. Perfect for sprinkling on rice, vegetables, or grilled meats.
A refreshing cocktail that combines fresh blackberries, gin, and lime juice, topped with club soda and garnished with fragrant basil. This sophisticated fizz has the perfect balance of sweet, tart, and botanical flavors.
A sophisticated open-faced sandwich that combines classic Niçoise salad ingredients - hard-boiled eggs, tuna, olives, and tomatoes - served on rustic bread. This Mediterranean-inspired dish features a creamy egg salad base topped with a fresh tuna and olive mixture.
A customizable homemade hot sauce recipe using fresh chiles of your choice, fermented and blended with vinegar for a perfectly balanced hot sauce that can be stored for months.
Elegant fruit tarts featuring dried California apricots and aniseed in a sweet dough base, topped with almond-flavored whipped cream. These sophisticated pastries combine the sweetness of apricots with the subtle licorice notes of anise.
A sweet and rustic Italian-style focaccia bread topped with tart cherries, sliced almonds, and a cherry syrup glaze. This elegant fusion of sweet and savory makes for a beautiful breakfast or dessert bread.
