Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A vibrant Thai-inspired coconut curry featuring fresh littleneck clams and rice noodles in a fragrant green herb sauce made with cilantro, basil, lemongrass, and coconut cream. This aromatic dish combines the sweetness of coconut with the briny flavor of clams and fresh herbs.
A comforting Indian dish featuring tender yellow split peas cooked with aromatic spices like coriander, turmeric, and cardamom, served over fluffy rice with cooling salted yogurt and pickled red onions.
A refreshing and decadent dairy-free chocolate drink combining rich chocolate with sparkling water for a fizzy twist. Perfect for a summer treat or special occasion.
A creamy and flavorful pasta dish featuring penne in a rich tomato cream sauce, made with grape juice instead of traditional vodka. Topped with melted mozzarella and fresh basil, this family-friendly version delivers all the classic flavors.
Perfectly crispy thick-cut bacon elevated with your choice of chile-brown sugar rub or maple-mustard glaze. This crowd-pleasing recipe yields sweet, smoky, and slightly spicy bacon that's ideal for brunches or special breakfasts.
A delightful layered dessert featuring roasted strawberries, creamy lemon pudding, and a crunchy basil-infused granola crumble. This elegant trifle combines fresh berries with aromatic herbs and a rich lemon cream for a sophisticated treat.
A flavorful side dish of grilled Swiss chard, kale, or escarole dressed with a homemade spicy garlic-infused oil. The greens are lightly charred for a smoky flavor while maintaining their fresh, crisp texture.
A luxurious twist on classic steak tartare, featuring a lightly seared New York strip steak seasoned with aromatic rosemary and garlic. This elegant dish combines the refined taste of tartare with a delicate seared crust.
Grilled savoy cabbage wedges drizzled with a creamy buttermilk dressing featuring jalapeños, fresh herbs, and topped with crumbled blue cheese. A perfect blend of crispy, creamy, and tangy flavors.
A creative plant-based spin on traditional poké featuring caramelized watermelon chunks marinated in a rich umami sauce of sesame oil, soy sauce, and tahini. Finished with fresh herbs, this dish offers a unique blend of sweet, savory and tangy flavors.
A luxurious Italian-inspired dessert featuring creamy polenta pudding topped with a homemade plum compote and vanilla ice cream. The rich, cornmeal-based budino is complemented by the sweet-tart plum marmellata for a sophisticated dessert.
A classic Chinese-American noodle dish featuring tender flank steak, crisp vegetables, and lo mein noodles tossed in a savory-sweet sauce made with oyster sauce, soy sauce, and honey.
