Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Fresh and colorful vegetarian sushi rolls filled with cucumber, carrots, and avocado, wrapped in nori and seasoned sushi rice. Perfect for a light meal or healthy lunch box option.
A hearty and flavorful meatloaf made with grass-fed beef and ground pork, wrapped in crispy bacon. This classic comfort dish is enhanced with fresh vegetables and aromatic seasonings, creating a deliciously moist and savory meal.
Tender braised turkey drumsticks shredded and tossed in a smoky chipotle barbecue sauce, served on slider buns with a crisp Brussels sprout slaw. Perfect for casual entertaining or game day gatherings.
A fresh and flavorful Asian-inspired burger made with chopped tuna steak, fragrant herbs, and topped with a crunchy Vietnamese-style slaw. Coated in panko breadcrumbs and pan-fried until golden brown.
A gourmet salad featuring crispy turkey skin cracklings atop shredded lacinato kale, dressed with a bright lemon-Dijon vinaigrette. The contrast between the crunchy cracklings and tender kale creates an elevated take on a classic kale salad.
A sophisticated dish featuring crispy-skinned striped bass fillets topped with a vibrant scampi sauce made with heirloom tomatoes, garlic, and fresh herbs. The fish is perfectly baked and paired with a flavorful mixture of tomatoes, capers, and basil in a wine-based sauce.
Delicious sandwich-style cookies made with spiced pumpkin cake-like rounds filled with cream cheese frosting and candied pecans. These seasonal treats combine the warm flavors of pumpkin pie spices with a creamy, bourbon-optional filling.
A creamy, homemade frozen yogurt featuring Greek yogurt, coconut, and warm cinnamon flavors. This healthier dessert is sweetened with stevia and enhanced with coconut milk and extract for a tropical twist.
A warm and comforting dessert featuring tender Bartlett pears and tart cranberries topped with fluffy biscuits and served with a citrus custard sauce. The fruit filling is enhanced with brandy and orange zest, creating a sophisticated seasonal dessert.
A fresh and crisp slaw made with thinly shaved Brussels sprouts, dressed simply with olive oil and lemon juice. This light and healthy side dish offers a unique twist on traditional coleslaw.
Crispy, spicy deep-fried Cornish game hens marinated in a flavorful buttermilk mixture with herbs and seasonings. This Southern-style recipe delivers perfectly golden-brown birds with a deliciously seasoned coating.
A hearty and nutritious salad featuring tender pearled barley, roasted cauliflower florets, and butter beans tossed in a tangy lemon-Dijon dressing. Fresh herbs like parsley and tarragon add bright flavors to this warm grain salad.
