Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A elegant salad featuring crispy bacon, sweet dates, and tangy goat cheese tossed with frisée lettuce in a honey-sherry vinaigrette. The combination of crunchy walnuts, creamy cheese, and sweet-savory elements creates a perfectly balanced dish.
A crisp and refreshing salad featuring crunchy celery, tart Granny Smith apples, and toasted walnuts, all tossed in a tangy honey-mustard vinaigrette. Perfect balance of sweet, tart and savory flavors.
A creamy, elegant soup featuring tender celery root, potato, and fresh thyme. This velvety bisque combines the earthy flavors of celeriac with aromatic shallots and celery, finished with a touch of cream for richness.
A succulent holiday turkey brined in apple cider and aromatic spices, then glazed to perfection with a cider-butter mixture. Served with a rich sage-infused gravy made from the pan drippings.
A luxurious side dish combining tender Brussels sprouts with buttery chestnuts in a rich cream sauce. Perfect for holiday meals or special occasions.
A rich and savory custard combining sweet corn, spicy chorizo, and earthy mushrooms, topped with melted Monterey Jack cheese. This hearty casserole features a creamy corn base studded with jalapeños and scallions for added flavor.
A hearty and luxurious Italian-style frittata combining crispy applewood-smoked bacon, fresh ricotta, Parmesan cheese, and wilted greens. Perfect for brunch or dinner, this dish serves a crowd with its generous portions of eggs and vegetables.
A hearty Italian-inspired soup featuring tender chicken thighs, aromatic fennel, and nutritious escarole in a flavorful broth. Finished with grated Pecorino Romano cheese, this comforting soup combines Mediterranean flavors with wholesome ingredients.
Succulent pork tenderloin roasted to perfection, served with a vibrant homemade marmalade that combines the sweet-tart flavors of kumquats with spicy jalapeños, apricots, and Granny Smith apple.
A bright and flavorful side dish combining crisp-tender green beans with toasted pine nuts, fresh parsley, and lemon zest, all tossed in extra-virgin olive oil.
Juicy pork rib chops served with an elegant sauce made from tawny Port wine, cranberry sauce, and fresh rosemary. This restaurant-quality dish combines sweet and savory flavors for a delicious main course.
A flavorful Mediterranean-inspired dressing combining nutty bulgur wheat with sweet dried apricots, toasted pine nuts, and creamy feta cheese. Perfect as a side dish or stuffing.
