Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Tender fingerling potatoes tossed with fresh dill and butter for a simple yet flavorful side dish.
Delightful no-bake mini tarts featuring a pecan-coconut crust filled with creamy coconut filling and topped with fresh raspberries. These raw vegan tarts are naturally sweetened with dates and coconut palm sugar.
A fresh and nutritious breakfast featuring avocado smash on multigrain toast, topped with heirloom tomatoes, poached egg, and finished with Meyer lemon oil and fresh herbs.
A traditional Mexican breakfast dish featuring crispy tortilla strips topped with spicy salsa roja, eggs, and melted cheese, garnished with fresh avocado, jalapeños, crema, and cilantro.
A luxurious dessert featuring three types of cherries - dark sweet cherries, dried tart cherries, and cherry juice - flambéed with kirsch and served over ice cream. This elegant dish combines classic French preparation with rich cherry flavors.
A traditional Southern-style cornbread made with coarse-ground cornmeal and buttermilk, baked to golden perfection in a cast-iron skillet. This classic recipe yields a crispy crust and tender crumb, served with hot honey butter.
A creamy Mediterranean-style dip combining Greek yogurt, wilted spinach, and toasted walnuts, finished with aromatic sizzled mint oil. Perfect for entertaining or as a flavorful spread.
Rich, fudgy gluten-free brownies made with a decadent combination of dark chocolate and tahini, featuring a beautiful tahini swirl on top. These brownies offer the perfect balance of chocolate intensity and nutty sesame flavor.
A sophisticated twist on the classic Niçoise salad featuring roasted halibut, Yukon Gold potatoes, artichoke hearts, and green beans, all served with a creamy Meyer lemon mayonnaise sauce.
A hearty and flavorful corned beef brisket slowly cooked with aromatic spices, served alongside charred cabbage and dill potatoes. This traditional dish features a maple-brined brisket that's tender and infused with the perfect balance of sweet and savory flavors.
Decadent gluten-free chocolate waffles made with nutritious buckwheat flour and topped with maple-sweetened ricotta. These tender waffles feature a delightful crunch from a homemade buckwheat-seed crumble and rich chocolate pieces throughout.
A refreshing and exotic fruit salad featuring coconut-flavored kefir, fresh winter fruits like persimmon and pomegranate, dressed with sesame oil and fresh mint. Perfect blend of creamy, sweet, and aromatic flavors.
