Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A bright and refreshing salad featuring mixed citrus fruits and creamy avocado, enhanced with orange-flower water and topped with crunchy pistachios and fresh tarragon.
A hearty and savory twist on traditional oatmeal, combining creamy steel-cut oats with crispy bacon, sharp cheddar cheese, and fresh scallions. This slow-cooker breakfast is perfect for those craving a warm, comforting meal with rich, complex flavors.
A gourmet toast featuring homemade hazelnut-pepita butter topped with fresh mango slices, spiced with a unique blend of freeze-dried blueberries and mild red pepper flakes. This luxurious breakfast or snack combines sweet, nutty, and slightly spicy flavors.
A Mexican breakfast classic with a twist, featuring crispy corn tortillas topped with refried beans, sunny-side-up eggs, fresh avocado, and a unique kefir-based crema. The dish is garnished with Monterey Jack cheese, homemade pico de gallo, and fresh cilantro.
A luxurious Italian dessert featuring creamy panna cotta made with heavy cream and kefir, topped with a rich red wine syrup and garnished with fresh peaches and pomegranate seeds.
A flavorful Chinese stir-fry dish featuring crispy beef strips with julienned vegetables and aromatic seasonings. The beef is dry-fried until beautifully browned and combined with carrots, celery, and dried chilies in a savory soy sauce base.
A delicious and nutritious breakfast bowl featuring hot-smoked salmon or whitefish served over rice, accompanied by homemade pickled vegetables, a creamy daikon-yogurt sauce, and savory scallion-ginger jam. Garnished with roe and furikake for an authentic Asian-inspired morning meal.
A flavorful casserole combining tender pork spare ribs with a sweet and savory Asian-inspired marinade, served over a bed of red cabbage, apples, and green onions. The dish features a delicious blend of five-spice powder, molasses, and Dijon mustard.
A sophisticated seafood dish featuring perfectly grilled swordfish steaks paired with charred leeks, briny green olives, and fresh orange slices. The combination is brightened with fresh dill and dressed in a light vinaigrette for a perfect balance of flavors.
A rich and decadent chocolate Bundt cake made with cocoa powder, chocolate chips, and a hint of coffee. This moist cake combines sour cream and butter for an incredibly tender crumb.
A whole grilled fish seasoned with aromatic Indian spices, served with a fresh and vibrant mango-red onion salad. This dish combines the smoky char of grilled fish with bright tropical flavors and herbs.
A tender, slow-cooked beef chuck roast served with a vibrant Mediterranean-style chickpea salad featuring charred onions, fresh herbs, and jalapeños. This comforting dish combines classic pot roast with bright, fresh flavors.
