Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A luxurious Italian-style baked egg dish featuring caramelized shiitake mushrooms, lacinato kale, and fresh herbs, enriched with whole-milk kefir and farmer cheese. This elegant frittata combines earthy mushrooms with creamy dairy and aromatic herbs for a satisfying breakfast or brunch.
A crispy and flavorful fried chicken recipe featuring a unique kefir marinade and a crunchy panko-flour coating. The chicken is first marinated overnight in tangy kefir, then coated in seasoned breadcrumbs and flour before being fried to golden perfection in a cast-iron skillet.
Vibrant pink-hued pickled pearl onions flavored with aromatic spices and herbs. These quick-pickled onions get their beautiful color from beets and make a perfect condiment or garnish.
A creative fusion dish combining crispy potato latkes with classic Reuben sandwich elements. Fresh potato pancakes are topped with pastrami, tangy apple-cabbage slaw, and a zesty horseradish-sour cream dressing for a delicious twist on both Jewish and deli favorites.
A savory Italian-inspired bread pudding combining crusty country bread, bitter broccoli rabe, and crispy pancetta, all bound together with eggs, milk, and Parmesan cheese. This hearty dish makes for a delicious brunch or dinner option.
Delicate heart-shaped vanilla cakes topped with a fragrant rosewater icing and decorated with dried rose petals. These elegant little cakes make a beautiful dessert for special occasions.
Healthy and delicious cookies made with a perfect blend of banana, peanut butter, and chocolate chips. These chewy oatmeal-based cookies are naturally sweetened with applesauce and banana.
Rich and decadent brownies made with dark chocolate chunks, cocoa powder, and two types of sugar for the perfect fudgy texture. These brownies are best served warm when the chocolate chunks are still melted.
Tender braised pork shoulder seasoned with aromatic spices and slow-cooked with chickpeas in white wine. This hearty dish combines fennel, red pepper, and black peppercorns for a flavorful Mediterranean-inspired meal.
Sweet and savory roasted acorn squash seasoned with fresh nutmeg, honey, and sage leaves. This simple yet elegant side dish brings out the natural flavors of the squash while adding a touch of sweetness.
A classic Italian marinara sauce made with sweet Vidalia onions, garlic, and whole peeled tomatoes, slowly simmered to perfection. This big-batch sauce can be stored for later use.
A delightful twist on classic rice crispy treats featuring pureed sweet potato, warm spices, and toasted pecans. These chewy marshmallow treats are perfectly spiced with cinnamon and nutmeg for a cozy autumn flavor.
