Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A hearty vegetarian meal featuring roasted sweet potatoes topped with curry-spiced chickpeas, mushrooms, and wilted spinach, finished with a zesty cilantro-lime yogurt sauce. Perfect for a nutritious and filling dinner.
A homemade creamy nut butter made from freshly toasted raw nuts, processed until smooth and spreadable. This versatile spread can be made with any nuts of your choice.
Succulent BBQ pork chops served with oven-roasted sweet potatoes topped with Parmesan and corn on the cob slathered with homemade herb butter. A perfect combination of smoky, sweet, and savory flavors.
A creative vegetarian twist on classic hot dogs using grilled glazed carrots as the "hot dog", served with a tangy white bean and cabbage slaw. The carrots are glazed in a sweet and savory marinade and grilled until charred, then served in toasted buns with a zesty mayo sauce.
Delicate fish fillets steamed in parchment paper with fresh snap peas, cherry tomatoes, and a flavorful herb butter. This easy and elegant dish creates individual portions perfect for a healthy, flavorful meal.
A moist and tender two-layer yellow cake made with cake flour and egg yolks, topped with rich chocolate buttercream frosting. Perfect for birthdays and special occasions.
Classic chewy chocolate chip cookies made with cold butter for the perfect texture. These cookies feature a delicious blend of dark chocolate chunks in a rich brown sugar cookie dough.
A delicious twist on the classic grilled ham and cheese sandwich, made in a waffle iron for a crispy, golden exterior. Featuring Black Forest ham, melted Gruyère cheese, and finished with a sweet maple butter spread.
A colorful and flavorful salad featuring tender slow-roasted lamb shoulder, fresh heirloom tomatoes, creamy goat cheese, and bright pomegranate seeds, finished with a zesty salsa verde and fresh basil.
A fresh and elegant Italian salad featuring layers of heirloom tomatoes and buffalo mozzarella, dressed with extra virgin olive oil and garnished with basil leaves. Perfect as an appetizer or light meal.
A fresh and vibrant pasta dish combining al dente fettuccine with tender shredded zucchini, creamy ricotta, and bright citrus notes from lemon zest. Fresh herbs like parsley and mint add a wonderful aromatic finish.
A Middle Eastern-inspired smoky eggplant dip made with charred eggplants, Greek yogurt, fresh mint, and garlic. Perfect as a appetizer or spread, this dip combines creamy textures with a subtle heat from red pepper flakes.
