Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Tender lamb rib chops marinated in garlic and rosemary, pounded thin and grilled until charred, served with blistered cherry tomatoes. A classic Italian preparation where 'scottadito' means 'burned fingers' because the chops are so good you can't wait for them to cool down.
Succulent chicken legs coated with a aromatic homemade jerk spice rub featuring cinnamon, allspice, and warming spices. This Caribbean-inspired dish delivers a perfect balance of heat and sweet flavors.
A Mediterranean-inspired dish featuring tender roasted bell peppers topped with anchovies, garlic, and fresh basil, served with cherry tomatoes and creamy ricotta. Finished with a homemade basil oil and olives for a bright, flavorful meal.
A delightful Southern-style chess pie featuring fresh blueberries and tangy buttermilk, enhanced with orange zest and vanilla. This custard-based pie has a flaky crust and a rich, creamy filling studded with juicy berries.
Sweet corn ears grilled in their husks until tender and lightly charred, served with a flavorful spring onion and sesame-chile butter for a perfect summer side dish.
A naturally sweetened homemade jam combining fresh blueberries with nutrient-rich chia seeds, brightened with lemon zest and juice, and sweetened with pure maple syrup. This easy-to-make preserve has a perfect spreadable consistency thanks to the natural gelling properties of chia seeds.
Crispy Asian-inspired appetizers featuring a flavorful shrimp paste spread on white bread, coated with sesame seeds and fried until golden. These toasts combine the perfect balance of seafood, spice, and crunch with aromatic lemongrass and ginger.
A refreshing no-bake dessert featuring layers of graham crackers, lemon cream, and blueberry jam. This elegant icebox cake combines the bright flavors of lemon with sweet blueberries and creamy mascarpone for a delightful summer treat.
Flaky pastries filled with a sweet-tart mixture of fresh blueberries and blackberries, accented with ginger and lime, then topped with a vanilla glaze. These homemade turnovers are the perfect balance of fruity filling and buttery crust.
Delicious homemade mini pizzas topped with thinly sliced potatoes, zucchini, red onion, and melted Fontina cheese. These pizzettas feature a homemade yeast dough base and are finished with a drizzle of olive oil and flaky sea salt.
A refreshing dessert featuring poached peaches frozen to an icy consistency, served with fresh strawberries and infused with vanilla and mint. The peaches are gently cooked in a sugar syrup until tender, then frozen until they reach a perfect granita-like texture.
A bright and tangy preserve made with fresh strawberries pickled in white balsamic vinegar. This unique condiment combines sweet summer berries with a perfectly balanced pickling brine.
