Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A bright and zesty relish combining fresh and roasted citrus fruits with parsley and olive oil. Perfect as a vibrant condiment for fish, poultry, or salads.
A smoky and flavorful Mexican salsa made with charred vegetables and morita chiles. This versatile sauce combines the deep flavor of morita chiles with roasted tomatoes, onions, and garlic for a rich and complex taste.
A versatile homemade spice made from dried and ground fresh herbs like dill, basil, cilantro, or tarragon. Perfect for seasoning dishes and adding concentrated herb flavor to your cooking.
A Japanese-inspired take on collard greens where tender leaves are tossed in a rich, umami-packed caramelized miso butter sauce and topped with crispy garlic. The dish balances sweet, savory and tangy flavors from mirin, rice vinegar, and fresh lemon.
Creamy, luxurious mashed potatoes made with Yukon Gold potatoes, infused with thyme and bay leaves, and finished with plenty of butter for the ultimate comfort food side dish.
A hearty Mediterranean dish featuring creamy gigante beans slowly cooked in a flavorful tomato sauce with garlic, wine, and herbs. Finished with crumbled feta and fresh oregano, this rustic meal combines Greek and Italian influences.
A classic French upside-down apple tart featuring caramelized Pink Lady apples infused with vanilla bean, all wrapped in golden puff pastry. This elegant dessert combines the richness of caramel with the delicate flavor of vanilla and the buttery crispness of pastry.
A flavorful seasoning powder made from charred crusty bread and chiles de árbol, perfect for adding a spicy, toasted crunch to dishes.
A hearty dish of tender navy or cannellini beans slow-cooked with bacon, aromatic vegetables, and herbs, topped with crispy garlic breadcrumbs. This rustic casserole combines the richness of slab bacon with the comfort of baked beans and a golden-brown crunchy topping.
A rich and hearty seafood chowder featuring tender cod, fresh clams, and creamy potatoes in a luxurious cream base. This classic coastal dish combines the briny sweetness of shellfish with tender chunks of fish and vegetables.
A smooth and creamy dip made with ripe avocados, sour cream, and fresh herbs. This light and flavorful spread combines cilantro and fennel fronds for a unique twist on traditional avocado dip.
Succulent pork tenderloin coated in a flavorful blend of oregano, cumin, chile powder and smoked paprika, served alongside tender baby carrots roasted with garlic, jalapeño and honey. This dish combines Mexican-inspired spices with perfectly cooked pork and sweet caramelized carrots.
