Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Delightfully sweet and tender egg-shaped cakes that taste like donuts but are actually baked. These golden treats are coated in cinnamon sugar and have a rich, buttery texture with hints of nutmeg and vanilla.
Traditional Mexican corn tortillas made from scratch using masa harina and warm water. These soft, pliable tortillas are perfect for tacos, enchiladas, or any Mexican dish.
An elegant and vibrant cocktail combining crème de cassis, fresh blood orange juice, and champagne for a sophisticated blend of flavors. Perfect for special occasions and celebrations.
Light and fluffy waffles made with sour cream and fragrant cardamom, finished with a dusting of confectioners sugar and served with lingonberry preserves. The combination of sour cream and cardamom gives these waffles a unique Nordic-inspired flavor.
Tender whole artichokes served with a rich, warm Italian dipping sauce made from garlic, anchovies, butter, and olive oil. This classic combination makes for an elegant appetizer or side dish.
A refreshing citrus salad featuring grapefruit, tangerines, and oranges topped with a sweet ginger-infused Greek yogurt. Perfect balance of tart citrus, sweet honey, and warming spices.
Succulent chunks of lamb marinated in olive oil and grilled to perfection, then tossed with dried apricots, Maras pepper, garlic, and fresh mint for an authentic Turkish-inspired dish. The combination of tender meat, sweet fruit, and aromatic herbs creates a delightful Mediterranean meal.
Refreshing tropical ice pops made with fresh passion fruit and guava nectar, layered to create a beautiful two-toned frozen treat. These popsicles combine the tart sweetness of passion fruit with smooth guava for the perfect summer dessert.
A flavorful Asian-inspired roasted cauliflower dish combining the heat of Sriracha with nutty sesame oil and soy sauce. The cauliflower florets are roasted until tender and garnished with fresh cilantro.
Fresh oysters grilled until they pop open, topped with a flavorful compound butter made with shallots, herbs, and a splash of sherry. This elegant appetizer combines the briny taste of oysters with aromatic herbs and a hint of heat.
A elegant Italian-style dessert made with creamy yogurt and gelatin, topped with fresh plums macerated in lemon and sugar. This light and refreshing panna cotta has a silky smooth texture and is perfectly complemented by the sweet-tart plum topping.
A vibrant and spicy summer dish featuring harissa-spiced shrimp sautéed with fresh seasonal vegetables including fennel, beans, and peas, served over fluffy rice. This Mediterranean-inspired meal combines the heat of harissa with the freshness of summer produce.
