Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A sophisticated cocktail combining fresh raspberries, gin, and a hint of rose water with lime juice for a refreshing summer drink. This elegant pink cocktail offers a perfect balance of sweet, tart, and floral notes.
A delightful French dessert featuring sweet cherries baked in a custardy buttermilk and almond flour batter, enhanced with fresh ginger and vanilla. This elegant clafoutis combines the perfect balance of fruit and custard for a sophisticated yet comforting dessert.
Succulent oysters on the half shell grilled over smoky wood chips and dressed with a spicy chipotle-infused vinaigrette. The combination of sherry vinegar, balsamic, and chipotle creates a perfect balance of acid, smoke and heat.
A classic Japanese grilled fish dish marinated in a savory-sweet mixture of soy sauce, sake, mirin, and ginger. The fish fillets are grilled until perfectly flaky and served with fresh lemon for a light and flavorful meal.
A fresh and elegant omelet filled with seasonal pea shoots, fresh peas, and herbs, finished with creamy goat cheese. Perfect for a spring breakfast or light lunch.
A frozen twist on the classic mojito made with golden rum, fresh lime juice, and mint leaves. This refreshing cocktail is blended with ice for a slushy consistency and served in sugar-rimmed martini glasses.
Tender squid marinated in a flavorful blend of sherry, olive oil, and Mediterranean spices, then quickly char-grilled to perfection. This Spanish-inspired seafood dish is finished with a drizzle of olive oil and fresh parsley.
A sophisticated frozen dessert that combines the bold sweetness of Concord grapes with aromatic rosemary and a subtle kick of black pepper. This unique sorbet offers a perfect balance of fruity, herbal, and spicy notes.
A rich and flavorful barbecue sauce that combines the smoothness of bourbon with sweet brown sugar and molasses, enhanced with smoky and savory elements from Worcestershire sauce, liquid smoke, and spices.
Homemade version of the classic breakfast pastry featuring flaky pastry rectangles filled with sweet strawberry preserves. These golden-brown tarts are finished with a dusting of powdered sugar and served with fresh strawberries.
A creamy homemade gelato featuring ripe bananas and roasted cashews, beautifully swirled with warm cajeta for a delicious Mexican-inspired frozen treat.
Delicate branzino fillets served with roasted baby vegetables and a fragrant herb oil made from fresh tarragon, parsley, and chives. This elegant dish combines the crispy-skinned fish with a vibrant, aromatic sauce.
