Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A rich and flavorful Indian curry featuring paneer (or tofu) and fresh peas in a aromatic tomato-based sauce with traditional spices like cumin, coriander, and garam masala. Served with steamed basmati rice, this vegetarian dish is both comforting and satisfying.
A colorful medley of tender baby vegetables including carrots, pattypan squash, golden beets, turnips, and zucchini, roasted to perfection with olive oil and finished with fresh parsley.
A sophisticated dish combining grilled salmon fillets with a vibrant blueberry pan sauce. Fresh herbs like thyme and mint complement the sweet and tangy sauce made with shallots, garlic, and balsamic vinegar.
Creamy Yukon Gold potatoes mashed with extra-virgin olive oil and spiced with white horseradish for a flavorful twist on classic mashed potatoes.
A luxurious Italian-inspired layer cake filled with ricotta cream and fresh strawberries, wrapped in whipped cream. This elegant dessert features three layers of vanilla cake filled with a citrus-scented ricotta cream and fresh berries.
A vibrant Mediterranean pasta dish combining al dente linguine with sweet red bell peppers, briny Kalamata olives, fresh basil, and Parmesan cheese in a light olive oil sauce.
A traditional Southern layer cake featuring 6-8 thin, cookie-like layers filled with spiced dried apple filling. This classic Appalachian dessert combines molasses-flavored cake layers with a rich apple and spice filling, becoming more delicious as it rests.
A delicious combination of grilled chicken thighs marinated in a Dijon mustard sauce, served over creamy polenta enriched with fresh corn kernels and mascarpone cheese. The chicken is grilled until golden brown while maintaining its juiciness, complemented perfectly by the sweet and creamy corn polenta.
A summery pasta dish combining fresh corn pesto with crispy bacon and basil. Tagliatelle is tossed in a unique pesto made from fresh corn kernels, pine nuts, and Parmesan cheese, then garnished with reserved corn, basil leaves, and crispy bacon pieces.
A gourmet salad featuring grilled sausages, fresh figs, and mixed greens topped with goat cheese and mint. The dish is dressed with a flavorful pomegranate-cumin dressing that perfectly complements the savory sausages and sweet figs.
A gourmet grilled pizza featuring a delicious combination of grilled sausages, fresh figs, and two types of cheese. The pizza is topped with peppery arugula and drizzled with pomegranate-cumin dressing for a perfect blend of sweet, savory, and tangy flavors.
Delicate pastry puffs filled with a luxurious lemon-cream filling and drizzled with white chocolate. These elegant cream puffs feature a crisp choux pastry shell and a smooth, tangy lemon curd folded with whipped cream.
