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Recipe Collection

Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.

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Corn-Bread and Chorizo Stuffing

A savory stuffing combining crumbled corn bread with crispy Spanish chorizo, aromatic vegetables, and herbs. This hearty side dish features a perfect blend of textures and flavors from the tender cornbread, spiced sausage, and vegetables.

8
1 hr 52 min

Salmon in a Bengali Mustard Sauce

A flavorful Bengali-style salmon dish cooked in a rich mustard sauce with aromatic spices like cumin, fennel, and chilies. The fish is marinated in turmeric and cayenne before being gently simmered in a traditional mustard gravy.

2
45 min

Balsamic Bean Dip with Fresh Veggies

A creamy cannellini bean dip flavored with balsamic vinegar and olive oil, served with fresh vegetables and pita bread. Perfect as an appetizer or healthy snack.

6
10 min

Coffee-Marinated Bison Short Ribs

Tender bison short ribs marinated in a rich coffee mixture and braised with bacon, aromatics, and a flavorful sauce. The coffee adds depth while the maple syrup and brown sugar balance the flavors perfectly.

6
6 hr 40 min

Plantain Chips

Crispy, golden-brown chips made from thinly sliced green plantains, fried to perfection and seasoned with salt. A delicious homemade snack that's both crunchy and satisfying.

6
35 min

Meringue Stars

Delicate tri-colored meringue stars in vanilla, coffee, and chocolate flavors, dipped in dark chocolate. These light and airy cookies are perfectly crisp on the outside and melt in your mouth.

36
4 hr 52 min

Celery and Pear Bisque

A creamy and elegant soup that combines the subtle flavors of celery and sweet Bartlett pears, enhanced with leeks, thyme, and bay leaves. This sophisticated bisque offers a perfect balance of savory and sweet notes.

6
40 min

Rice Pilaf with Pine Nuts

A classic Middle Eastern-inspired rice pilaf made with sautéed onions, long-grain white rice, and toasted pine nuts simmered in chicken broth for a flavorful side dish.

4
25 min

Chicken Breasts Stuffed with Fontina, Artichokes, and Sun-Dried Tomatoes

Succulent chicken breasts stuffed with a flavorful mixture of Fontina cheese, marinated artichokes, and sun-dried tomatoes. This elegant dish combines Italian-inspired ingredients for a delicious and impressive meal.

4
27 min

Lamb Sausage Patties with Fresh Mint, Feta, and Garlic

Juicy homemade lamb sausage patties stuffed with a flavorful combination of feta cheese and fresh mint. These Mediterranean-inspired patties are seasoned with garlic and perfectly seared for a delicious main course.

6
40 min

Pot Roast with Winter Root Vegetables

A hearty pot roast made with grass-fed beef chuck, bacon, and a medley of winter root vegetables including carrots, parsnips, and celery root, all braised in red wine. The meat is seasoned with a flavorful blend of thyme, paprika, and spices.

8
3 hr 25 min

Early Girl Tomato Marmalade

A unique sweet-savory marmalade combining Early Girl tomatoes with citrus fruits, enhanced with saffron and cinnamon. This preserves recipe creates a complex blend of tomato and citrus flavors, perfect for spreading on bread or using as a condiment.

8
27 hr 20 min
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© 2025 Recipe Notes. All rights reserved.