Classic Coleslaw Dressing
A creamy and tangy dressing made with mayonnaise, pickles, and aromatic seasonings - perfect for making traditional coleslaw. This versatile dressing combines the richness of mayo with the zip of horseradish and vinegar.
8 servings
5 min
Ingredients
- •⅔ cup mayonnaise
- •¼ cup minced onion
- •3 tablespoons minced dill pickle
- •2 tablespoons pickle brine
- •2 tablespoons distilled white vinegar
- •1 tablespoon prepared white horseradish
- •1 tablespoon sugar
- •1 teaspoon kosher salt
- •½ teaspoon celery seeds
- •½ teaspoon freshly ground black pepper
Cooking Instructions
- 1.
Whisk all ingredients in a medium bowl to blend. DO AHEAD: Can be made 1 day ahead. Keep chilled.
5 min
