The Sweet Pea

A fresh and unique cocktail featuring sweet peas muddled with lemon and vodka. This bright green drink offers a garden-fresh twist on classic cocktails.

1 servings
3 min

Ingredients

  • 2 tablespoons fresh (or frozen, thawed) peas
  • 1 wedge lemon wedge
  • 1 teaspoon sugar
  • 2 ounces vodka
  • 1 piece pea tendril

Cooking Instructions

  1. 1.

    Muddle 2 tablespoons fresh (or frozen, thawed) peas, 1 lemon wedge, and 1 teaspoon sugar in a cocktail shaker until peas are completely mashed. Add 2 ounces vodka; fill shaker with ice. Cover and shake until outside of shaker is frosty, about 30 seconds. Pour through a fine-mesh strainer into a chilled coupe glass. Garnish with a pea tendril (optional).

    3 min

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