Avocado Daiquiri
A creamy tropical cocktail that combines light and gold rum with fresh citrus and smooth avocado for a unique twist on the classic daiquiri. Perfect for summer entertaining.
2 servings
1 min
Ingredients
- •2 ounces light rum
- •2 ounces gold rum
- •½ ounce fresh lemon juice
- •½ ounce fresh lime juice
- •2 ounces simple syrup
- •¼ whole medium-ripe avocado
- •½ ounce half-and-half
- •1½ cups ice
Cooking Instructions
- 1.
Combine ingredients in blender and blend on high until just smooth, about 20 seconds. Divide mixture between two cocktail glasses and serve.
1 min
