Tuna, White Bean, and Red Onion Salad

Name: Tuna, White Bean, and Red Onion Salad
Prep time: 10 min
Total time: 5 min
Yield: 6 servings
Cuisine: Italian
Ingredients: 4 cups cooked white beans (see Cannellini Beans with Garlic and Sage ), drained, chilled; 1½ cans tuna packed in olive oil; 1 small red onion; ¼ cup extra-virgin olive oil

A refreshing Mediterranean-style salad combining tender white beans, olive oil-packed tuna, and crisp red onions. Perfect for a light but satisfying meal.

6 servings

5 min

Published October 4, 2025

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Ingredients

•4 cups cooked white beans (see Cannellini Beans with Garlic and Sage ), drained, chilled
•1½ cans tuna packed in olive oil
•1 small red onion
•¼ cup extra-virgin olive oil

Cooking Instructions

1.
Place beans in large bowl. Add tuna and onion; drizzle with oil. Toss gently to combine. Season with salt and generous amount of freshly ground black pepper.
5 min
2.
Earthy Feudo Arancio 2006 Nero d'Avola ($8).