Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A creamy, Mediterranean-inspired cheese ball made with cream cheese, feta, and aromatic herbs, coated in toasted pine nuts. Perfect as an appetizer served with crackers.
Homemade potato chips made extra crispy through a special vinegar soak and careful deep frying. These golden-brown chips can be made with russet or purple potatoes and finished with your choice of seasoned salts.
A Mediterranean-inspired appetizer of mixed olives warmed with aromatic fennel seeds, fresh lemon zest, bay leaves, and Aleppo pepper in olive oil. Perfect for entertaining or as part of an antipasti spread.
A Mediterranean-inspired appetizer featuring sliced feta cheese topped with aromatic herbs and spices. The combination of fresh oregano, black sesame seeds, and tart sumac creates an elegant and flavorful dish perfect for entertaining.
A festive and beautiful pie featuring fresh blueberries in a graham cracker crust, topped with vanilla-scented whipped cream and garnished with fresh berries. The perfect dessert for summer gatherings and patriotic celebrations.
Succulent pork tenderloin rubbed with aromatic coriander and served with a rich red wine cherry sauce infused with fresh thyme. The dish combines savory and sweet flavors for an elegant main course.
A delightful summer dessert featuring grilled slices of zucchini bread topped with creamy mascarpone cheese and fresh berries. The grilling adds a wonderful toasted flavor and crispy texture to the bread.
A bright and refreshing Middle Eastern-inspired salad featuring roasted lemon slices, mixed tomatoes, and fresh herbs, dressed with pomegranate molasses and olive oil. This unique combination offers a perfect balance of sweet, tart, and savory flavors.
Delicate sandwich cookies filled with a spiced date and nut paste. These elegant treats feature a buttery pastry wrapped around a fragrant filling of Medjool dates, pecans, walnuts, and warm spices like cardamom and cloves.
Tender beef short ribs slowly braised in a rich balsamic vinegar and tomato sauce, topped with a fresh basil gremolata. This hearty dish combines the deep flavors of beef with the sweet tanginess of balsamic vinegar.
A sophisticated autumn cocktail combining crisp hard apple cider with smooth cognac, finished with a flamed orange peel for aromatic complexity.
A gourmet flatbread featuring a savory combination of artichokes and spinach, topped with parmesan cheese and prosciutto, then finished with a drizzle of spicy honey. Perfect for an elegant appetizer or light meal.
