Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A fresh and vibrant sauce combining creamy avocado, citrus, herbs, and olive oil. Perfect as a condiment for fish, meat, or vegetables, this sauce brings together Mexican and French influences.
A quick and flavorful Asian-inspired spinach side dish featuring fresh spinach wilted and tossed with toasted sesame oil, garlic, and soy sauce.
A warm and savory salad featuring caramelized red onions and roasted peppers, served over crisp frisée and topped with Spanish blue cheese. The vegetables are roasted until tender and dressed with a simple olive oil and vinegar mixture.
A elegant dessert featuring a buttery salted shortbread crust filled with a honey-sweetened Meyer lemon curd and decorated with paper-thin lemon slices. The perfect balance of sweet, tart, and salty flavors.
A traditional Italian Easter pie featuring a rich filling of arborio rice, ricotta, and citrus zests enclosed in a buttery pastry crust. This classic dessert combines creamy custard with tender rice and is finished with a decorative lattice top.
A rich Italian savory pie made with a buttery crust filled with ricotta, provolone, Italian deli meats, and herbs. This rustic tart combines multiple cheeses and cured meats for a hearty, flavorful dish.
Elegant tartines featuring a homemade gluten-free crust topped with creamy goat cheese, fresh figs, Serrano ham, and toasted hazelnuts. This sophisticated appetizer combines sweet, salty, and nutty flavors with a variety of textures.
A classic Spanish sauce made with roasted red peppers, almonds, tomatoes, and aromatic spices. This versatile sauce combines smoky paprika with the richness of olive oil and nuts for a perfect accompaniment to meats, vegetables, or seafood.
Tender artichoke hearts braised in lemon and olive oil, topped with a crispy breadcrumb crust flavored with anchovies, garlic, and Parmigiano-Reggiano. This Mediterranean-inspired dish combines the rich umami of anchovies with the delicate flavor of artichokes.
A delicious homemade candy featuring golden pistachios encased in crispy caramel and finished with flaky sea salt. This sweet and salty brittle makes for a perfect treat or gift.
A crisp and refreshing Asian-inspired slaw made with thinly sliced scallions, dressed with sesame oil and vinegar, and spiced with Korean red pepper powder. Perfect as a side dish or condiment.
A hearty mix of root vegetables roasted to golden perfection with olive oil and seasonings. This classic side dish combines red potatoes, red onions, carrots, and shallots for a delicious complement to any meal.