Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A flavorful Greek-style fried chicken marinated in a Mediterranean blend of olive oil, lemon juice, white wine, garlic, and herbs. The chicken is marinated until tender, then coated in flour and fried until golden crispy for a delicious Mediterranean twist on classic fried chicken.
Elegant stuffed tomatoes featuring grilled wild mushrooms and Parmesan cheese, seasoned with fresh herbs and served with baby greens. This sophisticated dish combines the sweetness of yellow tomatoes with the earthy flavors of mushrooms and the sharp notes of Parmesan.
A classic Chinese-style fried rice made with your choice of meat and vegetables, combined with fluffy rice, eggs, and savory seasonings. Perfect for using up leftover rice and customizing with your favorite proteins and veggies.
A classic Spanish tapa featuring toasted bread rubbed with ripe tomatoes, garlic, and premium olive oil, optionally topped with rich anchovy fillets. This simple yet elegant dish showcases the pure flavors of Mediterranean ingredients.
A warm and comforting dessert featuring a mix of raspberries and blueberries topped with a crunchy almond and oat crumble. Perfect individual portions baked in ramekins with a hint of cinnamon and nutmeg.
A perfectly grilled flatiron steak served over fresh sliced tomatoes and finished with a flavorful toasted spice vinaigrette. This elegant dish combines tender beef with the bright acidity of summer tomatoes.
An impressive dessert featuring layers of sponge cake filled with vanilla ice cream, topped with a spectacular soufflé-like meringue coating shaped like a volcano. The warm cognac-soaked cake contrasts beautifully with the cold ice cream center, creating a dramatic presentation perfect for special occasions.
A sophisticated pasta dish combining earthy roasted beets with nutty farro spaghetti, finished with brown butter, toasted poppy seeds, and creamy goat cheese. The vibrant red beet sauce creates both a stunning presentation and complex flavor profile.
A classic French dessert featuring light almond meringues floating on a rich vanilla-rum custard sauce. The meringues are baked in caramel-lined molds and served with a creamy custard flavored with vanilla and dark rum.
A flavorful Cambodian grilled chicken dish marinated in a garlic-soy sauce blend and basted with an aromatic annatto oil glaze. Served with a tangy lime dipping sauce, this dish features a perfectly grilled spatchcocked chicken with a beautiful orange-hued exterior and juicy interior.
A refreshing cocktail that combines the bittersweet notes of Aperol with bright citrus and light, effervescent Belgian wheat beer. Perfect for warm weather sipping.
A luxurious dessert combining rich milk chocolate with toasted hazelnuts, whipped cream, and a delicate egg custard base. This elegant mousse features a perfect balance of chocolate and nutty flavors.
