Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A flavorful pasta dish combining tender linguine with sweet baby heirloom tomatoes, topped with crispy anchovy-infused breadcrumbs and fresh basil. The combination of garlic, Parmesan, and anchovies creates a deliciously savory Mediterranean-inspired meal.
A hearty homestyle meatloaf made with ground beef, vegetables and crackers, served with a rich tomato mushroom gravy. Perfect for family dinners.
A Southern-inspired dish combining creamy corn-infused grits with perfectly seasoned shrimp. Fresh corn is incorporated both into the grits and as a garnish, while the shrimp is flavored with garlic, oregano, and smoky paprika.
Fragrant long-grain rice infused with fresh ginger and tossed with a vibrant cilantro-green onion sauce. This aromatic side dish combines Asian flavors with fresh herbs for a delicious accompaniment to any meal.
A delightful combination of tangy key lime curd and fluffy meringue in a buttery cream cheese crust. This elegant tart features a smooth lime filling made with fresh citrus juices, topped with a beautifully browned meringue.
A hearty Mediterranean-inspired grain salad combining tender barley, crisp green beans, and chickpeas with creamy feta cheese and toasted sunflower seeds, dressed in a bright lemon vinaigrette.
A hearty and traditional beef stew made with tender chunks of beef, root vegetables, and peas simmered in a rich broth. Perfect for a comforting family meal.
A refreshing Japanese-inspired salad featuring rehydrated wakame seaweed, crisp cucumber, and daikon radish in a sweet-tangy vinegar dressing. Perfect as a cooling side dish.
A decadent chocolate roulade filled with chocolate-hazelnut mousse. This elegant French dessert features a light chocolate sponge cake rolled with rich mousse filling, perfect for special occasions.
A decadent French dessert featuring light and airy chocolate soufflés made with bittersweet chocolate, eggs, and sugar. These individual soufflés rise beautifully in the oven and are served warm with a dusting of confectioners' sugar and optional whipped cream or crème anglaise.
Light and fluffy homemade ricotta gnocchi served with a simple but flavorful tomato sauce. This classic Italian dish combines fresh ricotta cheese, eggs, and flour to create tender pasta dumplings, finished with a buttery tomato sauce and fresh parsley.
A creamy Middle Eastern hummus with a unique twist of pomegranate molasses and red pepper paste, creating a perfect balance of sweet and tangy flavors. Served with warm pita bread and topped with Aleppo pepper for extra kick.
