Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Crispy, pan-fried zucchini patties mixed with feta cheese, fresh herbs, and green onions. These Mediterranean-inspired fritters are served with a dollop of Greek yogurt for a delicious vegetarian meal or appetizer.
A classic British dessert featuring tart rhubarb topped with a light and fluffy sponge cake batter. When baked, the rhubarb creates a delicious jammy layer under the golden brown sponge.
A hearty and nourishing soup combining tender beef short ribs, dried and fresh mushrooms, pearl barley, and vegetables in a rich broth. Finished with fresh dill, this warming soup is perfect for cold days.
Classic Chinese xiaolongbao (soup dumplings) filled with a flavorful mixture of pork, shrimp, and jellied broth that melts into soup when steamed. These delicate dumplings feature a savory filling wrapped in thin dumpling skins, served with a black vinegar dipping sauce.
A sophisticated dish featuring tender skirt steak seasoned with sumac and served with a rich pomegranate-port reduction sauce. The meat is perfectly broiled and complemented by a sweet-tart sauce made from reduced pomegranate juice, port wine, and shallots.
A delicious layered casserole combining fresh summer corn and ripe tomatoes with a crispy Parmesan-basil bread crumb topping. This creamy gratin features layers of sliced tomatoes and corn in a rich milk and cream sauce.
A flavorful Middle Eastern-inspired dish combining wilted fresh spinach with a creamy garlic-yogurt sauce, topped with spiced butter. The spinach is cooked with onions, tomato paste, and chiles, then served with a cooling yogurt sauce and finished with a drizzle of cayenne-spiced butter.
A delicate fish dish featuring hake or pollack fillets marinated in a flavorful blend of soy sauce, Shaoxing wine, and aromatics, then cooked and served with a rich star anise sauce. Perfect for a sophisticated Asian-inspired meal.
Crispy fried pastry rolls filled with a savory mixture of feta cheese and fresh parsley. These golden-brown appetizers feature a delicate, flaky exterior wrapped around a creamy, herb-infused filling.
A flavorful Middle Eastern-inspired dish featuring tender lamb shoulder cooked with crushed red pepper, served over a smoky charred eggplant and yogurt purée. Accompanied by warm pita bread and fresh herbs for a complete meal.
An elegant dessert featuring Mediterranean dried apricots glazed in a rich cognac sauce, served over creamy cinnamon-spiced yogurt and garnished with pistachios and fresh mint.
A hearty Chinese noodle soup featuring tender pork strips, earthy shiitake mushrooms, and preserved snow cabbage in a flavorful chicken broth. Fresh Shanghai noodles serve as the base for this comforting and authentic Asian dish.
