Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A hearty and comforting bread pudding made with honey whole-wheat bread, fresh green apples, and toasted walnuts, all bound together in a rich custard spiced with cinnamon and nutmeg.
Fluffy and tender Thai jasmine rice cooked to perfection using the absorption method. Each grain remains separate and aromatic, making it an ideal accompaniment to any Asian meal.
Delicate meringue nests filled with cardamom-spiced strawberries and fresh whipped cream create an ethereal dessert that's both light and indulgent. The crisp meringue shells provide the perfect vessel for juicy berries and billowy cream.
A refreshing homemade lime cordial syrup that can be mixed with beer or carbonated water. Perfect for creating refreshing summer drinks.
A luxurious Mediterranean-style vegetable confit combining tender roasted bell peppers and eggplant with garlic, tomatoes, and red pepper flakes, all slowly cooked in olive oil until meltingly tender.
A rich and aromatic Indonesian-style dish featuring tender chicken pieces simmered in a spicy coconut milk sauce with fragrant lemongrass, tamarind, and aromatic spices. The sauce reduces to create a thick, flavorful coating for the meat.
A flavorful whole chicken marinated with fresh cilantro, lemon, and aromatic spices, then grilled to perfection. The herb-spice paste is tucked under the skin for maximum flavor infusion.
A colorful and flavorful salad featuring tender-roasted bell peppers marinated with white balsamic vinegar, capers, and fresh basil. Perfect as a side dish or antipasto.
A traditional method for smoking whole black bass, seasoned with fresh cilantro, garlic, and scallions, then wrapped in paper and slow-cooked over charcoal. This technique produces tender, flavorful fish with a subtle smoky taste.
Tender batatas (sweet potatoes) roasted in foil until perfectly soft, served with a flavorful compound butter featuring fresh lime, toasted cumin, and parsley. This dish combines earthy, sweet, and citrusy flavors for a delicious side dish.
Tender sweetbreads marinated in vinegar and salt, then grilled to golden brown perfection on skewers. Served with chimichurri sauce, this dish offers a delicious preparation of this classic offal.
A hearty Cuban-inspired frittata featuring golden-fried plantains and potatoes, combined with eggs and onions for a delicious breakfast or brunch dish. This creamy, savory frittata is enriched with heavy cream and seasoned with sweet paprika.
