Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A hearty and healthy soup featuring spiralized root vegetables, crispy bacon, and aromatic basil oil. This warming bowl combines the sweetness of carrots, parsnips, and turnips with savory bacon and fresh herbs for a nourishing meal.
A classic French dressing made with hard-boiled eggs, cornichons, capers, and herbs in an olive oil and vinegar base. This tangy, creamy dressing is perfect for salads, vegetables, or as a sauce for fish and meat.
A comforting Italian-inspired dish featuring tender mini meatballs and radiatori pasta cooked in a flavorful tomato sauce with aromatic vegetables and herbs. Made easy in a pressure cooker, this hearty meal combines ground beef, fennel, and a medley of Mediterranean herbs.
A rich and buttery pound cake flavored with lemon zest and vanilla, served with a fragrant lavender syrup and fresh blueberries. This elegant dessert combines classic comfort with floral sophistication.
A warm and comforting breakfast cobbler made with fresh fruits, honey, and a crunchy topping of coconut, pecans, and sunflower seeds, all prepared easily in an Instant Pot. Perfect for a cozy morning meal.
A Japanese-inspired dish featuring salmon fillets cured with umami-rich kombu seaweed and topped with a bright, spicy yuzu kosho. The salmon is glazed with a sweet and savory miso-mirin sauce and broiled until perfectly cooked.
A hearty and flavorful Instant Pot chili made with a blend of breakfast sausage and ground beef, loaded with vegetables and warming spices. This dairy-free comfort food is perfect for serving with your favorite toppings.
A hearty and flavorful Instant Pot dish combining black-eyed peas with smoky paprika, sweet dates, and healthy greens. This recipe balances spicy and sweet flavors while delivering a nutritious vegetarian meal.
A warming cocktail combining Jamaican black rum and cognac with fragrant Darjeeling tea, fresh ginger, and honey. This sophisticated hot toddy is perfect for cold evenings.
A fresh and peppery watercress salad dressed with a creamy Dijon mustard vinaigrette. This simple yet elegant salad combines crisp watercress with a perfectly balanced dressing of mustard, red wine vinegar, and olive oil.
Tender, smoky baby back ribs seasoned with a flavorful blend of guajillo chile, herbs, and spices, then slow-cooked to perfection over pecan wood. This Texas-style recipe creates succulent ribs with a complex, spicy-sweet crust.
A traditional condiment made by curing fresh lemons in a salt and sugar mixture. These preserved lemons develop a unique flavor and tender texture over time, perfect for adding depth to Mediterranean and Middle Eastern dishes.
