Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A classic New Orleans dessert featuring caramelized bananas flambéed with rum and banana liqueur, served over vanilla ice cream with a warm butter-brown sugar sauce.
Classic lemon bars made with sweetened condensed milk featuring a buttery shortbread crust topped with a creamy, tangy lemon filling. Perfect balance of sweet and citrus flavors.
Classic Japanese chicken teriyaki made with crispy-skinned chicken thighs glazed in a sweet and savory soy sauce, served over rice with a fresh radish and scallion salad.
Crispy and savory fritters made with spaghetti squash, bacon, and green onions. These gluten-free fritters combine the natural sweetness of spaghetti squash with the salty crunch of bacon for a delicious side dish or appetizer.
A homemade version of classic American cheese made with Colby cheese, milk, and gelatin. This recipe produces a sliceable cheese that's perfect for sandwiches and burgers.
A hearty Mexican soup made with tender pork, hominy, and a rich red chile sauce. This traditional celebratory dish features a flavorful blend of New Mexico and ancho chiles, served with fresh garnishes for a customizable feast.
A delicious roasted chicken dish with fingerling potatoes and shallots, cooked to perfection on a rack for maximum flavor. The vegetables roast in the chicken drippings for an extra savory result.
A homemade blend of toasted poppy seeds, sesame seeds, dried garlic, dried onion, and coarse salt that perfectly recreates the beloved everything bagel topping. Great for sprinkling on bread, eggs, avocado toast, or any dish that needs a savory crunch.
A classic method for creating beautifully dyed Easter eggs using food coloring and vinegar. Includes variations for creating striped, decal, free-hand, two-toned, and ombre designs.
A warming winter cocktail that combines black tea with raspberry liqueur, whiskey, citrus, and aromatic thyme. This sophisticated hot toddy punch is perfect for holiday entertaining.
A creative twist on classic carbonara featuring roasted cauliflower, crispy bacon, and a rich Parmesan egg sauce tossed with orecchiette pasta. This hearty dish combines the traditional flavors of carbonara with charred cauliflower for added depth and texture.
Hearty and nutritious pancakes made with a blend of whole wheat flour and mixed whole grains, served with fresh blackberries and maple syrup. These fluffy pancakes offer a delicious way to incorporate healthy whole grains into your breakfast.