Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A hearty and flavorful hash combining tender celery root, sweet potatoes, and crispy bacon. This savory dish is seasoned with thyme, cayenne, and fresh chives for a delicious blend of textures and tastes.
A refreshing and nutritious pudding combining the vibrant flavors of blood oranges with creamy yogurt and chia seeds, enhanced with a touch of orange-flower water and honey. Perfect for breakfast or a healthy dessert.
A vibrant and refreshing salad combining mixed beans, blood oranges, and fresh sprouts, dressed in a zesty chile-lime vinaigrette. This colorful dish balances hearty beans with citrus and crisp vegetables.
Sweet and tender roasted plums paired with a creamy tahini dressing, finished with fresh herbs and flaky sea salt. This elegant dish combines the natural sweetness of caramelized plums with the nutty richness of tahini.
A healthy and colorful vegetarian wrap filled with fresh vegetables, garbanzo beans, and Mediterranean flavors. Perfect for a light lunch or dinner.
A vibrant and nourishing soup combining earthy beets with creamy coconut milk, fresh ginger, and aromatic herbs. This elegant soup is finished with bright citrus notes from fresh orange segments and zest.
Traditional Mexican enchiladas featuring tender braised pork shoulder wrapped in corn tortillas and smothered in a rich, homemade red chile sauce. Topped with queso fresco and served with creamy avocado sauce, these enchiladas offer an authentic taste of Mexican cuisine.
A luxurious Mexican dish combining tender braised short ribs with roasted winter squash in a rich chile sauce, wrapped in corn tortillas and topped with melted cheese. The enchiladas are finished with a fresh herb and pepita garnish for added texture and flavor.
Tender, slow-roasted beef short ribs served over creamy cauliflower purée and topped with a fresh celery-hazelnut salad. This elegant dish combines rich, falling-off-the-bone meat with smooth vegetable purée and a crunchy, herbaceous topping.
A fresh and elegant appetizer featuring layers of creamy avocado, juicy heirloom tomatoes, salty feta cheese, and fragrant basil leaves, dressed with olive oil and balsamic vinegar.
Tender chicken drumettes marinated in a flavorful Asian-inspired sauce of sherry, soy sauce, honey, and sesame oil, then baked until glazed and topped with toasted sesame seeds.
A succulent turkey with a sweet-savory glaze made from brown sugar, soy sauce, and vinegar. The bird is dry-brined with aromatic spices and herbs before being roasted to golden perfection with a lacquered finish.
