Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Perfectly crispy skin-on chicken thighs served over wilted escarole with crispy bacon, shallots, and a kick of red pepper flakes. This savory dish combines tender meat with fresh greens and smoky bacon for a delicious meal.
A comforting and warming soup featuring tender kabocha squash, mixed cabbages, and shredded chicken in a spicy broth. Garnished with fresh herbs, jalapeños, and a drizzle of chili oil for an extra kick.
Crispy chickpeas pan-fried with garlic and olive oil, then tossed with fresh herbs for a flavorful Mediterranean-style dish that works great as a side or healthy snack.
A vibrant Indian-inspired chutney combining the sweetness of tomatoes and sugar with tangy vinegars, aromatic spices, and a hint of heat from chiles. Perfect as a condiment for curries, sandwiches, or cheese plates.
A refreshing watercress salad topped with toasted pumpkin seeds and dressed with a warm, creamy mustard dressing made from scratch. The combination of peppery watercress and tangy mustard dressing creates a sophisticated side dish.
Homemade breadcrumbs made from rye bread, infused with fresh herbs and garlic, then toasted in butter and olive oil until golden brown. Perfect for adding flavor and crunch to any dish.
Traditional Indian flatbreads made with a combination of whole wheat and all-purpose flour, mixed with yogurt for tenderness. These soft and pliable chapatis are perfect for scooping up curries and dals.
A elegant French dessert featuring a delicate heart-shaped cream cheese and goat cheese mousse, served with a rich roasted strawberry sauce infused with brandy and vanilla. The creamy, tangy cheese mixture is perfectly balanced with the sweet-tart berry sauce.
A sophisticated homemade jam combining fresh apricots with sweet Riesling wine. This elegant preserve perfectly balances the fruit's natural tartness with sugar for a spreadable delight.
A sophisticated vegetarian dish combining smoky charred broccoli with creamy eggplant purée, topped with crunchy cashews and pickled chiles. The dish balances sweet, tangy, and savory flavors with multiple textures.
A homemade fruit wine made by infusing small red plums with vodka and sugar. This traditional infusion develops rich, complex flavors of caramel and raisins with floral notes over several months.
A refreshing cocktail combining the sweet-tart flavors of sloe gin with crisp Prosecco and fizzy club soda, garnished with fresh blueberries and mint for an elegant touch.
