Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A smooth and flavorful spread made with caramelized onions, black beans, and aromatic fennel seeds. Perfect as a dip or sandwich spread.
A Mediterranean-inspired pasta dish featuring linguine tossed in a vibrant sauce made with green olives, anchovies, fresh herbs, and capers, topped with crispy lemon-dill breadcrumbs and Parmesan cheese.
A delicious Mexican dish featuring charred poblano chiles and corn combined with creamy sauce, served on crispy tostadas. These tostadas are layered with black bean spread, topped with rajas (roasted poblano strips), fresh vegetables, and Mexican cheese for a perfect blend of textures and flavors.
A gourmet toast featuring sweet and savory roasted cherry tomatoes glazed with maple syrup, topped with creamy goat cheese and fresh mint. Perfect for a sophisticated breakfast or light lunch.
A fresh take on classic potato salad featuring tender Yukon Gold potatoes, jammy seven-minute eggs, and a tangy mustard vinaigrette, brightened with fresh herbs and crunchy pickles.
A luxurious steakhouse-style burger featuring juicy beef patties topped with melted clothbound cheddar, crispy bacon, fresh vegetables, and a homemade special sauce. Perfect for grilling and entertaining.
Tender grilled beef short ribs served with a rich, smoky mole sauce made from roasted almonds, sesame seeds, red peppers, and chipotle chiles. This Mexican-Asian fusion dish delivers complex flavors and a perfect balance of heat and nuttiness.
A classic wedge salad elevated with grilled bacon and homemade croutons, dressed in a creamy herb-buttermilk dressing. Perfect combination of crisp lettuce, smoky bacon, and crunchy bread bits all tied together with a tangy herbed dressing.
A fresh and vibrant dish combining crisp sugar snap peas and green beans tossed in a homemade arugula-mint pesto. Topped with toasted almonds, Parmesan, and fresh mint, this side dish offers a perfect balance of flavors and textures.
A succulent rack of veal rubbed with a flavorful mixture of porcini mushroom powder, crushed red pepper, and spices, then slowly grilled to perfection. This impressive main dish features a beautiful crust and tender, juicy meat.
Tender St. Louis-style pork ribs coated in a flavorful brown sugar and spice rub, slow-cooked until perfectly tender, then finished on the grill with a rich butter-based sauce that combines sweet, spicy, and tangy flavors.
Tender, slow-smoked ribs coated in a flavorful dry rub and cooked to perfection. This versatile recipe works great with pork spareribs, lamb spareribs, or beef short ribs, making it truly all-purpose.
