Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A colorful and flavorful side dish featuring oven-roasted carrots, red onions, and fennel, dressed with a warm spiced vinaigrette and fresh mint. The vegetables are perfectly caramelized and complemented by crunchy sunflower seeds and aromatic spices.
Tender fingerling potatoes roasted to perfection in a lemon-butter sauce, finished with fresh parsley and flaky sea salt. These crispy-on-the-outside, creamy-on-the-inside potatoes make an elegant side dish.
A flavorful side dish combining crispy blistered green beans with a robust tomato-almond pesto. Fresh cherry tomatoes are roasted until charred and combined with almonds, garlic, and spices to create a unique Mediterranean-inspired sauce.
A sophisticated blend of sweet and savory flavors featuring golden-brown sautéed Bosc pears paired with crispy bacon and topped with a tangy mustard dressing, toasted walnuts, and fresh chives.
A decadent pastry featuring roasted Pink Lady apples layered with almond paste in buttery puff pastry. This elegant dessert combines the sweetness of caramelized apples with rich almond flavor, perfect served warm with vanilla ice cream.
A delightful Italian-inspired dish featuring tender roasted kabocha and delicata squash glazed with a sweet-and-sour sauce made from honey, vinegar, chiles, and golden raisins. The agrodolce sauce adds a perfect balance of heat and sweetness to the caramelized winter squash.
A warm and comforting dessert featuring tender spiced pears and dried cranberries topped with a buttery oat and almond crumble. This seasonal treat combines the sweetness of pears with the tartness of cranberries, enhanced with aromatic spices like ginger and cardamom.
A refreshing and elegant dessert featuring homemade pomegranate sorbet layered with creamy labneh, crunchy pistachios, and black sesame seeds, all drizzled with honey for a perfect balance of sweet and tart flavors.
A delicate and elegant twist on traditional apple pie, featuring paper-thin layers of crispy phyllo dough filled with sweet cinnamon-spiced Gala apples. This sophisticated dessert combines the flakiness of phyllo with the classic comfort of apple pie.
Perfectly cooked, juicy turkey breast prepared using the sous vide method, seasoned with fresh herbs and finished with a golden-brown sear. This method ensures consistently tender and flavorful results.
A sophisticated vegetarian tartare featuring diced roasted beets, dressed with fresh mint and sherry vinegar, topped with crispy buckwheat groats and served over lemony sour cream.
Succulent turkey legs roasted to perfection with ghee and onions. This recipe features a dry-brining technique that ensures juicy meat and crispy skin, complemented by the rich flavor of clarified butter.
