Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Juicy grilled steak tacos topped with a fresh, crunchy cilantro-radish salsa and crumbled Mexican cheese. This vibrant dish combines tender meat with bright, zesty flavors for the perfect taco experience.
A modern take on traditional gefilte fish, baked with Mediterranean herbs and spices. This dish features a frozen gefilte fish loaf that's coated in olive oil and aromatic seasonings, then slow-baked with onions and garlic until perfectly tender.
A flavorful homemade breakfast sausage combining ground pork and bacon, sweetened with molasses and brown sugar, and seasoned with smoked paprika, sage, and black pepper. Perfect for making ahead and freezing.
A spicy and flavorful shrimp dish featuring chipotle, Grand Marnier, and a medley of dried fruits served over brown rice with wilted kale. The combination of heat from chipotle powder and sweetness from raisins and cherries creates a uniquely 'angry' flavor profile.
A elegant dish of home-cured salmon served with a fresh and crisp fennel-carrot salad on a bed of Greek yogurt. The salmon is cured with gin, fennel fronds, and aromatics for a Scandinavian-inspired delicacy.
A sophisticated chicken salad featuring tender roasted chicken breast, fresh fava beans, and crisp fennel, served with whipped crème fraîche and Danish rye bread. The dish is brightened with fresh herbs, lemon, and a light olive oil dressing.
Elegant open-faced sandwiches featuring flaked hot-smoked salmon on toasted country bread, topped with pickled red onions, crispy fried capers, and fresh chives. The creamy crème fraîche base perfectly complements the smoky fish and tangy pickled onions.
A refreshing Mediterranean-style salad featuring crisp vegetables, olives, and aromatic herbs dressed in olive oil and citrus. This colorful dish combines cucumber, potatoes, bell peppers, and fresh herbs for an authentic Moroccan flavor.
A decadent pie inspired by Elvis Presley's favorite flavors, featuring a crispy bacon-peanut butter cookie crust filled with creamy vanilla custard and bananas, topped with peanut butter whipped cream. This unique dessert combines the rich flavors of peanut butter, banana, and bacon.
A wholesome grain bowl featuring nutty brown rice topped with perfectly poached eggs, tangy sorrel purée, crisp radishes, and creamy feta cheese. This nutritious dish combines fresh herbs, preserved lemon, and hot sauce for a bright and satisfying meal.
A creative twist on traditional tabbouleh using crispy fried brown rice instead of bulgur wheat, combined with fresh vegetables like cauliflower, kale, and cucumber in a vibrant Middle Eastern-inspired dressing.
A delicate slow-cooked salmon dish served with tender turnips and wilted Swiss chard, finished with fresh herbs and sesame. The low-temperature cooking method ensures perfectly moist salmon while the vegetable sides add nutritious complexity.
