Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A delicate and creamy pudding cake made with Meyer lemon juice and buttermilk, creating two distinct layers while baking. Served chilled with fresh berries and whipping cream for an elegant dessert.
Succulent jumbo shrimp coated in a flavorful blend of chile powder and spices, grilled to perfection and served with a refreshing avocado corn salsa. This elegant dish works beautifully as both a hot entrée or chilled appetizer.
A refined dish featuring delicate salmon fillets served over creamy Parmesan polenta, accompanied by a rich mushroom consommé and sautéed wild mushrooms. The salmon is barely cooked to maintain its tender texture, while the mushroom broth adds depth and umami to this elegant meal.
Crispy pan-fried sauerkraut cakes made with eggs, flour, and scallions, topped with browned smoked kielbasa slices. A hearty Eastern European-inspired dish perfect served with warm applesauce.
A decadent dessert featuring vanilla ice cream topped with a rich Mexican-spiced hot fudge sauce made with coffee, chocolate, and cinnamon, finished with crunchy toasted pine nuts.
A delicious combination of grilled swordfish and lamb kebabs, served with seasonal vegetables and fruits, all dressed in a flavorful cilantro-lime butter sauce. This elegant dish pairs seafood and meat with colorful vegetables for a perfect summer meal.
A delicate sautéed vegetable dish combining tender pea tendrils with earthy crimini mushrooms and sweet leeks, all cooked in butter until just wilted. Perfect as a fresh and elegant side dish.
A luxurious pasta salad featuring campanelle pasta tossed with shrimp and Dungeness crab in a creamy lemon-saffron dressing. Fresh herbs like tarragon and dill complement the seafood, while arugula and butter lettuce add a crisp finishing touch.
A gourmet grilled cheese sandwich featuring melted cheddar, crispy bacon, and sweet mango chutney on whole-grain bread. The perfect combination of savory and sweet flavors make this sandwich an elevated take on a classic comfort food.
Luxurious grilled beef tenderloin sandwiches layered with creamy Brie cheese, sweet roasted red peppers, fresh watercress, and sliced eggs on ciabatta rolls. The meat is seasoned with herbes de Provence and served with a combination of mayonnaise and Dijon mustard.
A flavorful Mediterranean-style side dish combining tender Swiss chard leaves and stems with toasted pine nuts, golden raisins, and sautéed onions in olive oil. The combination of sweet raisins and nutty pine nuts perfectly complements the earthy chard.
Juicy grilled pork chops served with a rich, homemade barbecue sauce featuring spicy andouille sausage, onions, and warming spices. The sauce combines tomato and balsamic vinegar for a perfect balance of sweet and tangy flavors.
