Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A decadent dessert featuring whole apples stuffed with a rich mixture of prunes, almonds, and amaretto liqueur, then baked in parchment parcels until tender. Topped with caramelized almonds and finished with a drizzle of cream, this elegant treat combines warm autumn flavors.
Crispy, panko-crusted avocado wedges with a spicy kick, baked until golden brown. A healthier alternative to traditional fries that's both creamy and crunchy.
A hearty vegetarian dish featuring roasted sweet potatoes stuffed with seasoned black beans and topped with fresh guacamole. These Mexican-inspired stuffed potatoes are loaded with protein, fiber, and healthy fats.
Flaky, buttery croissants filled with rich bittersweet chocolate batons, rolled and baked until golden brown. These classic French pastries, also known as pains au chocolat, are made with homemade croissant dough and make for an indulgent breakfast or dessert.
A classic Thai stir-fried noodle dish featuring rice noodles tossed in a flavorful sauce with eggs, garlic, and fresh herbs, topped with crunchy peanuts. This homemade version is quick to prepare and can be customized to taste.
A gorgeous and delicious cake featuring caramelized orange slices on top of a moist vanilla-orange buttermilk cake. The oranges are arranged in a beautiful pattern and glazed with amber caramel for a stunning presentation.
Soft and chewy snickerdoodle cookies rolled in cinnamon sugar, featuring the perfect blend of butter, sugar and warming spices. These classic cookies have a signature crackly top and tender center.
A fresh and elegant salad combining sushi-grade salmon with citrus, mixed greens and a light Asian-inspired dressing. Perfect balance of sweet oranges, tart lime, and umami soy sauce.
A delicate, buttery layered flatbread made with all-purpose flour and brushed with melted butter. These flaky rounds are cooked until perfectly blistered and finished with a sprinkle of sea salt.
A smooth and creamy frosting made with cream cheese, butter, and vanilla, perfect for cakes and cupcakes. This rich and fluffy frosting has the perfect balance of sweetness and tang.
Delicate and nutty crepes made with a blend of rye and all-purpose flour, enriched with buttermilk and finished with a light caramelized sugar coating. Served with fresh lemon wedges for a perfect balance of sweet and tangy flavors.
A creamy Italian-style dessert made with buttermilk and cream, topped with homemade apricot compote and candied fennel seeds. This elegant panna cotta strikes the perfect balance between rich and tangy flavors.
