Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A delightfully spiced brittle combining crunchy cashews with warm curry flavors, creating a sophisticated twist on traditional nut brittle. This sweet and savory treat features toasted cashews enrobed in a golden caramel infused with curry powder.
A luxurious dish featuring rack of lamb glazed with a flavorful mixture of pomegranate molasses, fennel seeds, and fresh oregano. The lamb is served over roasted fennel and onions, finished with fresh pomegranate seeds for a beautiful presentation and burst of flavor.
A classic dessert featuring fresh pineapple slices caramelized in brown sugar, topped with a moist vanilla buttermilk cake. When inverted, the pineapple crown creates a beautiful golden-brown topping.
A luxurious dairy-free twist on traditional eggnog made with cashews, hazelnuts, and warming spices. This festive drink is infused with orange zest, cinnamon, and star anise, topped with a fluffy meringue and finished with freshly grated nutmeg.
A hearty chili featuring tender beef chuck and acorn squash, flavored with dried chiles, beer, and aromatic spices. Topped with fresh garnishes like avocado, sour cream, and toasted pumpkin seeds for added texture and flavor.
Tender veal shanks slowly braised with aromatics, wine, and herbs, finished with a crispy topping of bacon, Parmesan, and breadcrumbs. This elegant dish features whole veal shanks for a dramatic presentation, cooked until the meat is falling-off-the-bone tender.
A luxurious rib-eye roast stuffed with a flavorful mixture of horseradish, parsley, anchovies, and garlic. This impressive main dish features a perfectly seasoned and rolled roast that's ideal for special occasions.
Perfectly seared duck breasts served with a zesty mustard sauce and a fresh salad of mustard greens, turnips, and radishes. The rich duck pairs beautifully with the peppery greens and root vegetables.
Crusty baguette slices topped with a luxurious spread of garlic confit, Parmesan, herbs, and lemon zest. This indulgent toast features butter-poached garlic mashed with fresh oregano and a kick of red pepper flakes.
A Nordic-inspired cured arctic char dish featuring a delicate balance of citrus, dill, and aquavit. The fish is cured with a salt-sugar mixture and served with pickled red onions, crème fraîche, and lefse for an elegant Scandinavian presentation.
A flavorful pickle made with fresh ramp bulbs, aromatic spices, and a tangy vinegar brine. These pickled ramps make a delicious condiment that will keep for up to 2 weeks.
A Korean-inspired steakhouse salad featuring grilled flank steak, crisp vegetables, and a spicy gochujang dressing, topped with crunchy chili peanuts. The perfect balance of fresh, savory, and spicy flavors.
