Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A delicious Asian-inspired dish featuring salmon fillets glazed with teriyaki sauce, served with roasted brussels sprouts and shiitake mushrooms. Perfect for a healthy and flavorful dinner.
A luxurious dish of chilled stone crab claws served with a homemade mustard sauce featuring dry mustard, Dijon, and aromatics. The sauce is rich and tangy, perfectly complementing the sweet crab meat.
A sophisticated summer salad featuring charred kale leaves topped with fresh ricotta cheese and sweet plums, all dressed in a balsamic-thyme vinaigrette. The combination of grilled greens, creamy cheese, and fruit creates a perfect balance of flavors and textures.
A decadent combination of classic s'mores and coffee flavors featuring a graham cracker crust filled with coffee-infused chocolate ganache and topped with toasted meringue. This sophisticated dessert brings together rich chocolate, subtle coffee notes, and fluffy meringue for an elevated take on the campfire favorite.
A refreshing and elegant dessert featuring thinly sliced honeydew melon infused with a fragrant lime-mint syrup, chilies, and vanilla. This light and sophisticated dish can be served with optional sorbet for added indulgence.
A creamy and exotic frozen dessert combining traditional rice pudding with coconut milk, fragrant lemongrass, and sweet dried apricots. These ice pops offer a unique twist on classic rice pudding, transformed into a refreshing frozen treat.
A zesty Korean-inspired relish combining spicy kimchi with fresh lime juice, chives, and Asian seasonings. Perfect as a condiment for grilled meats or as a flavorful sandwich spread.
A rich and flavorful homemade chicken stock made with chicken wings, aromatic vegetables, and fresh herbs. Perfect as a base for soups, sauces, and other recipes.
A refreshing cold soup made with mixed berries and citrus, garnished with basil and served with vanilla ice cream. This elegant dessert combines fresh summer fruits with aromatic herbs for a sophisticated twist on traditional gazpacho.
A luxurious Italian dessert made with layers of coffee-soaked ladyfingers and rich mascarpone cream, finished with a dusting of cocoa powder. This classic version features a delicate balance of sweet mascarpone custard and robust coffee flavors.
A sophisticated seafood dish featuring perfectly seared black cod served with braised Swiss chard, oil-cured olives, and preserved lemon. The fish is seasoned with aromatic cumin and coriander, while the greens are enhanced with garlic and a gentle heat from red pepper flakes.
Tender carrot matchsticks sautéed in aromatic toasted sesame oil and seasoned with salt and pepper. A simple yet flavorful Asian-inspired side dish.
