Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A flavorful fusion dish combining Mexican migas with Asian fried rice, featuring crispy tortillas, jalapeños, and a complex sauce made with fish sauce, lemongrass, and chiles. This unique recipe brings together the best of both cuisines in a satisfying one-pan meal.
A refreshing Mediterranean-style pasta salad featuring orzo, pine nuts, fresh mozzarella, and colorful vegetables tossed in a lemony olive oil dressing. Perfect for summer gatherings or as a light meal.
A rustic salad featuring torn country bread croutons and escarole leaves wilted in a warm, garlicky anchovy vinaigrette. The contrast of crispy homemade croutons with slightly wilted greens creates a delicious combination of textures.
A flavorful Asian-inspired collard greens dish featuring toasted coconut, almonds, and fresh basil, finished with a savory combination of fish sauce and soy sauce.
A elegant seafood dish featuring tender cod fillets roasted with chiles and topped with a bright, zesty relish of lemons, green olives, capers, and red onions. Perfect for a sophisticated dinner party or special occasion meal.
Savory individual corn puddings made with fresh corn kernels and crispy pancetta, elegantly served in woven corn husk baskets. These delicate puddings combine the sweetness of corn with rich cream and salty pancetta for a unique and impressive side dish.
A fresh and healthy Mediterranean-inspired salad featuring protein-rich quinoa tossed with crisp vegetables, fresh herbs, and a bright lemon-olive oil dressing.
A Mexican-inspired grilled salad featuring charred romaine lettuce topped with a creamy tomatillo-avocado dressing, grilled poblano, and cotija cheese. The combination of smoky grilled vegetables and tangy, spicy dressing creates a unique and flavorful dish.
A spicy beer cocktail that combines light lager with tomato juice and zesty seasonings. This refreshing twist on a Bloody Mary uses beer instead of vodka, rimmed with spicy chile salt for an extra kick.
A classic Italian dish featuring tender baked eggplant layered with homemade tomato sauce, fresh mozzarella, and Parmesan cheese, topped with crispy breadcrumbs. This version uses fresh ingredients for an elevated take on the traditional recipe.
A fresh and colorful summer salad featuring cooled basmati rice tossed with seasonal vegetables, fresh herbs, and a tangy shallot-herb vinaigrette. Perfect as a light main course or substantial side dish.
Fresh littleneck clams grilled until just opened, then topped with a flavorful herb butter made with parsley, dill, scallions, and lemon juice. A perfect summer seafood dish that's both elegant and easy to prepare.