Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Tender baby back ribs slow-cooked in aromatic spices, then glazed with a sweet and savory orange-soy sauce. The ribs are finished under the broiler for a perfectly caramelized exterior, garnished with fresh citrus zest and scallions.
Delightful, chewy nut cookies made with almonds and walnuts, bound together with egg whites and sugar. These simple yet satisfying treats can be made in both soft and crispy variations.
Crispy, oven-roasted sweet potato wedges served with a zesty lime-flavored mayonnaise dip and garnished with fresh cilantro. A perfect combination of sweet and tangy flavors.
A elegant citrus dessert featuring halved grapefruits topped with caramelized raw sugar for a sweet-tart combination with a delightfully crispy top.
A classic Chinese braised meatball dish where large pork meatballs are nestled among tender Napa cabbage, creating a presentation that resembles a lion's mane. The dish features succulent pork meatballs enriched with water chestnuts and shiitake mushrooms in a savory broth.
A classic Thai stir-fried rice noodle dish combining the perfect balance of sweet, sour, and savory flavors. Made with rice noodles, shrimp, tofu, egg, and traditional Thai seasonings, garnished with peanuts and lime.
A refreshing tropical cocktail combining fresh pineapple and orange juices with white and dark rum, balanced with a touch of Campari. Perfect for summer entertaining.
A wholesome and flavorful dish combining succulent chicken cutlets with wilted kale and a hearty freekeh-lentil pilaf, dressed in a aromatic cumin-sherry vinaigrette. This nutritious meal features a delightful blend of textures and Mediterranean-inspired flavors.
A refreshing Thai-inspired salad featuring crisp long beans, cucumbers, and tomatoes tossed in a spicy-sour dressing made with chilies, garlic, and dried shrimp. Topped with crushed peanuts for added crunch.
A hearty French-inspired dish combining tender flageolet beans with cured fresh bacon, aromatic vegetables, and seasonal greens. The beans are slowly cooked with dried apricots and spices until creamy, then finished with a mix of nutritious kale and mustard greens.
A vibrant seasonal salad featuring three varieties of squash - Hubbard, kabocha, and delicata - combined with fresh kale, watermelon radish, and jamón serrano. Dressed with a honey-cider vinaigrette and topped with pepitas and cilantro.
Luxurious and fluffy pancakes made with duck fat or clarified butter for an extra rich and indulgent breakfast. These golden-brown pancakes combine classic ingredients with a gourmet twist for an unforgettable morning treat.
