Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Grilled mushroom toasts topped with a vibrant Pecorino salsa verde featuring pickled shallots and fresh herbs. These open-faced sandwiches combine earthy mushrooms with bright, tangy flavors and crusty grilled bread for an elevated appetizer or light meal.
A savory Korean dipping sauce made with soy sauce, rice vinegar, and gochugaru (Korean red chili flakes), perfect for serving with Korean pancakes or other dishes. This sauce offers a balanced blend of salty, tangy, and spicy flavors.
A flavorful and aromatic grilled chicken dish marinated in Thai spices and served with a sweet-spicy pineapple dipping sauce. This recipe features a whole chicken spatchcocked and marinated in a rich blend of peppercorns, garlic, turmeric, and aromatic spices, then grilled or baked until golden and crispy.
A moist and decadent chocolate cake made with fresh zucchini, cocoa powder, and topped with chocolate chips and walnuts. This delightful dessert perfectly combines the richness of chocolate with hidden vegetables.
A classic Indian dish of grilled and mashed eggplant cooked with onions, garlic, and tomatoes. This smoky, flavorful dish is traditionally served with roti.
A Middle Eastern-inspired dish featuring grilled cauliflower wedges served with a creamy herb-loaded tarator sauce made with tahini, fresh herbs, and almonds. The cauliflower is seasoned with warm spices and grilled until tender and charred.
A sophisticated pasta dish combining bow tie pasta with nutritious Swiss chard, toasted hazelnuts, and brown butter sauce, finished with shaved Parmesan cheese. The combination of nutty hazelnuts, garlic, and balsamic vinegar creates a perfect balance of flavors.
A creamy and aromatic soup combining sweet calabaza pumpkin with coconut milk, warm spices, and fresh herbs. This Caribbean-inspired dish balances the natural sweetness of pumpkin with savory aromatics and a hint of spice.
A healthy twist on traditional falafels combining nutrient-rich kale and pumpkin with chickpeas, served alongside a tangy pickled carrot slaw. These baked falafels are crispy on the outside and packed with flavor from turmeric and fresh herbs.
A hearty and flavorful twist on traditional shirred eggs, combining seasoned ground turkey sloppy joe mixture with wilted spinach and perfectly baked eggs. This protein-rich dish brings together aromatic spices, fresh vegetables, and runny egg yolks for a satisfying meal.
Luxuriously caramelized onions cooked low and slow until they transform into a rich, mahogany-colored condiment. These deeply flavored onions are perfect for topping burgers, stirring into soups, or enhancing any savory dish.
A rich and hearty quick bread loaded with chunks of ham, grated Gruyère cheese, fresh thyme, and optional scallions. This savory loaf combines the nutty flavors of Gruyère with salty ham for a delicious meal or snack.
