Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A classic Roman-style pizza featuring a crispy thin crust topped with roasted cherry tomatoes, Parmesan, and mozzarella cheese. This homemade pizza is finished with fresh basil for an authentic Italian taste.
A luxurious pasta dish combining fresh tagliatelle with crispy prosciutto in a creamy orange-scented sauce, finished with Parmesan cheese.
Traditional Italian doughnuts served with a rich bittersweet chocolate sauce. These light, airy zeppole are made with a delicate yeasted dough, fried until golden brown and dusted with powdered sugar.
Savory-sweet thumbprint cookies featuring a rich Parmesan cheese cookie base filled with a unique homemade tomato and tart cherry jam. These elegant cookies combine the salty umami of Parmesan with a bright, fruity filling for an unexpected twist on traditional thumbprints.
Homemade pasta pillows filled with a creamy ricotta cheese mixture, flavored with parsley, Parmesan, nutmeg and lemon zest. These delicate tortellini are served with melted butter and extra Parmesan cheese.
A refreshing frozen coffee dessert made with espresso, sugar, and vanilla, topped with fresh whipped cream and chocolate shavings. This elegant Italian-style frozen treat is the perfect summer coffee dessert.
A flavorful Malaysian-inspired noodle dish combining rice noodles with shrimp, chorizo, and fresh vegetables in a spicy soy sauce. This stir-fry features a delightful mix of textures from crispy jicama to tender shrimp.
A refreshing homemade soda featuring a spicy-sweet ginger syrup made with fresh ginger, red pepper flakes, and lime. Perfect for hot days or as a unique cocktail mixer.
A luxurious dish of roasted veal marrow bones served with a bright, fresh parsley salad and toasted rustic bread. The rich, melting marrow is perfectly complemented by the acidic, herb-forward salad.
Quick and easy pickled red onions made with vinegar, sugar, and salt. These tangy, crisp onions make a perfect condiment for sandwiches, tacos, or salads.
A traditional Canadian cured pork loin rolled in cornmeal or ground yellow peas. This homemade peameal bacon is brined in maple syrup and spices for 4 days before being coated and cooked to perfection.
A flavorful Southern-style shrimp boil seasoned with aromatic spices, garlic, and hot sauce. The shrimp are gently poached in a fragrant broth and served with extra hot sauce for a delicious seafood feast.
