Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Buttery, cinnamon-spiced shortbread cookies studded with toasted pecans and finished with a sparkle of raw sugar. These delicate cookies can be made as wedges or individual rounds, perfect for holiday gifting or afternoon tea.
Tender carrots glazed in a rich combination of sherry vinegar and light molasses, finished with fresh parsley. This elegant side dish features perfectly cooked carrots in a sweet-tangy sauce.
Festive holiday cookies featuring a perfect blend of ginger, cinnamon, and orange flavors. These angel-shaped cookies are made with both ground and crystallized ginger, enriched with molasses and decorated with sparkling sugar for a beautiful finish.
A decadent Southern-inspired dessert featuring layers of bourbon-infused vanilla pudding, fresh bananas, and buttery cake squares, topped with honey-glazed pecans and whipped cream. This sophisticated take on traditional banana pudding combines the warmth of bourbon with creamy pudding and tender cake layers.
Tender broccolini sautéed in brown butter with toasted pecans, shallots, and garlic for a luxurious side dish that's both elegant and flavorful.
A sophisticated autumn salad featuring roasted butternut squash, crisp Fuji apples, and Belgian endive, topped with crumbled blue cheese and dried cranberries in a balsamic-lemon vinaigrette.
A gourmet flatbread topped with homemade white bean hummus, sweet shrimp, caramelized onions, and leeks. The flatbread is made from scratch and layered with rich flavors including roasted garlic, Grana Padano cheese, and fresh micro greens.
A luxurious lasagne featuring layers of tender shredded chicken and cremini mushrooms in a creamy white wine sauce, enriched with Gruyère and Parmigiano-Reggiano cheeses. This elegant twist on traditional lasagne uses no-boil noodles for convenience while delivering sophisticated flavor.
A luxurious dish featuring tender black cod fillets topped with a rich chanterelle mushroom ragout, finished with crispy breadcrumbs and Parmesan cheese. The combination of wild mushrooms, white wine, and fresh herbs creates an elegant restaurant-quality meal.
A classic cocktail made with whiskey, sugar, and bitters, garnished with citrus peels. This traditional drink is served over ice and perfect for sipping.
A quick and easy version of traditional Korean kimchi made with Napa cabbage, garlic, ginger, and Korean red pepper flakes. This fresh and spicy fermented side dish combines crisp vegetables with umami-rich seasonings.
Delightful coconut macaroons infused with orange zest and drizzled with bittersweet chocolate. These sweet, chewy cookies feature a tropical coconut flavor with bright citrus notes.
