Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A rich and decadent chocolate pound cake made with cocoa powder, honey, and chocolate chips for an intensely chocolatey flavor. This moist cake combines the richness of sour cream with a perfect butter-based crumb.
A rustic Italian-style tart filled with a delicious mixture of dates, figs, cranberries, and pistachios, all sweetened with honey and brown sugar. Served with orange-scented yogurt, this crostata combines Mediterranean flavors in a beautiful free-form pastry.
Elegant poached Bosc pears cooked in rosé wine and honey, served with a scoop of persimmon ice cream. This sophisticated dessert combines the delicate flavors of wine-poached pears with aromatic thyme and sweet honey.
Elegant shortbread cookies made with a blend of all-purpose and whole wheat flour, studded with cassis-soaked dried cherries and coated in chopped almonds. These sophisticated cookies combine the rich flavors of butter, almonds, and tart cherries.
Flavorful Middle Eastern-spiced bison meatballs served with a cooling cilantro-yogurt sauce. These tender meatballs are seasoned with warm spices like fennel, cumin, and coriander, then paired with a fresh herbal yogurt dip.
Tender beef short ribs slowly cooked in red wine with mushrooms, tomatoes, and aromatics until falling off the bone. Perfect for a comforting meal served with crusty bread.
A Mediterranean-style whole striped bass broiled to perfection with fresh mint, lemon, and herbs. The fish is scored and rubbed with a flavorful sauce of olive oil, green onions, and aromatics for a moist and delicious result.
Chewy whole wheat cookies packed with milk chocolate chips, gooey marshmallows, and crunchy walnuts for a healthier twist on classic s'mores. These cookies combine the wholesome goodness of whole wheat flour with the indulgent flavors of everyone's favorite campfire treat.
Delicate pastries filled with a savory mixture of zucchini, ricotta, and Parmesan cheese, brightened with fresh lemon. These individual galettes feature a flaky butter crust wrapped around a creamy, vegetable-rich filling.
A luxurious baked pasta dish combining tender cauliflower, fresh tomatoes, and three types of cheese in a creamy crème fraîche sauce, topped with crispy buttered breadcrumbs.
A delicious combination of flank steak and asparagus grilled to perfection, glazed with a savory-sweet mixture of oyster sauce, balsamic vinegar, and grainy mustard with a hint of heat from red pepper flakes.
Fresh romaine lettuce wedges drizzled with a rich, tangy vinaigrette made with blue cheese, anchovy paste, and white balsamic vinegar. Topped with red onions, this salad offers a perfect balance of crisp greens and creamy dressing.
