Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.

Tender baby back ribs cooked in an Instant Pot with an Asian-inspired ginger-lime sauce, finished under the broiler for a perfectly caramelized exterior. Served with a simple cabbage slaw, these ribs feature a delicious blend of chili, ginger, and garlic flavors complemented by a buttery lime-sesame sauce.

A classic French Caribbean cocktail made with rhum agricole blanc, fresh lime, and cane syrup. This simple yet potent drink showcases the pure flavors of quality rhum agricole.

A sophisticated cocktail featuring mezcal, Lillet Blanc, and dry vermouth, enhanced with Yellow Chartreuse and maraschino liqueur. This complex drink offers a smoky, herbaceous profile with a citrus finish.

A sophisticated twist on the classic Margarita, combining tequila blanco with Italian-inspired Aperol, fresh citrus juices, and agave nectar for a cocktail that bridges Mexican and Italian flavors.

Juicy chicken and zucchini burgers mixed with fresh vegetables and warm spices, served in pita pockets with a tangy Greek yogurt sauce. These healthy burgers combine lean protein with fresh vegetables for a nutritious and flavorful meal.

Spicy and flavorful tacos featuring roasted chipotle chicken and cauliflower, served with purple cabbage, fresh cilantro, and a tangy lime yogurt dressing. Perfect for a Mexican-inspired feast that combines tender meat with roasted vegetables.

A sophisticated cocktail that combines smoky mezcal with the bittersweet notes of Aperol, balanced by maraschino liqueur and fresh lime juice. Finished with a bright grapefruit twist.

A moist and flavorful quick bread made with fresh grated zucchini, Parmesan cheese, and light beer. This savory loaf features scallions and black pepper for an extra kick, perfect as a side dish or snack.

A succulent whole chicken rubbed with a fragrant mixture of green garlic, butter, and lemon zest, then roasted to golden perfection alongside tender green garlic stalks. This dish combines the delicate flavors of spring garlic with rich, buttery goodness.

Classic buttery tea cakes made with all-purpose flour, butter, and a hint of nutmeg, sprinkled with demerara sugar for a delightful crunch. These traditional cookies are perfect for afternoon tea or as a sweet treat.

A refreshing and aromatic Caribbean-style tea made with dried hibiscus flowers, fresh ginger, and warm spices. This vibrant drink is naturally tart and can be sweetened to taste, perfect for hot summer days.

A spicy and flavorful Caribbean-inspired potato salad featuring Yukon Gold and sweet potatoes dressed with a homemade jerk seasoning and mayonnaise. The dish combines traditional jerk spices like allspice, thyme, and scotch bonnet peppers with creamy potatoes for a unique twist on classic potato salad.