Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A rich and authentic Italian meat sauce made with beef, pork, and prosciutto, slowly simmered with vegetables, wine, milk, and tomatoes until tender and flavorful. Perfect for serving over pasta.
A luxurious butternut squash risotto featuring creamy arborio rice enriched with miso and smoked paprika, topped with spicy toasted pepitas and fresh herbs. Perfect blend of autumn flavors with a citrusy finish.
A festive and elegant French Christmas log cake (Bûche de Noël) flavored with cardamom and pistachios. This showstopping dessert features a light sponge cake filled with pistachio cream, covered in chocolate buttercream, and decorated with meringue mushrooms and chocolate bark.
A hearty vegetarian dish featuring thick-cut cabbage steaks roasted until tender, topped with crispy spiced chickpeas and homemade herby sourdough croutons. Served with a creamy garlic-lemon mayonnaise sauce that perfectly complements the caramelized cabbage.
An elegant cocktail made with London dry gin and dry vermouth, stirred to perfection and garnished with a green olive. This is the quintessential martini that has stood the test of time.
A classic Filipino noodle dish featuring rice noodles topped with a rich shrimp and seafood sauce, garnished with various toppings including shrimp, squid, pork rinds, and smoked tofu. The dish is elevated by a homemade shrimp stock that creates a flavorful base for the sauce.
A sophisticated cocktail combining gin, dry vermouth, and absinthe for a complex and potent drink. This classic cocktail offers a unique twist on a martini with the addition of absinthe.
A sophisticated gin cocktail featuring Plymouth gin, dry vermouth, and maraschino liqueur, finished with an absinthe rinse and orange bitters. This elegant cocktail is garnished with an orange twist and cherry.
Fresh raw oysters enhanced with a delicate drizzle of balsamic vinegar for a simple yet elegant appetizer.
Hearty vegetarian burgers made with a flavorful blend of chickpeas, mushrooms, quinoa, and savory seasonings. These freezer-friendly patties are crispy on the outside, tender inside, and perfect topped with cheese, lettuce, and classic burger fixings.
Rich and decadent cookies made with both bittersweet and unsweetened chocolate, enhanced with nutty rye flour and toasted walnuts. These cookies have a perfect balance of chocolate intensity and subtle earthiness from the rye.
A sophisticated cocktail combining Plymouth gin, dry vermouth, and yellow Chartreuse with a hint of orange bitters, garnished with a lemon twist. This elegant drink is a refined variation of the classic martini.
