Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Tender chicken meatballs made with mozzarella, Parmesan, and fresh basil, cooked to perfection in an Instant Pot with a flavorful tomato sauce. This low-carb version uses pork rinds or almond meal instead of breadcrumbs.
A fresh and flavorful pasta dish combining penne with a rich anchovy-garlic sauce, tossed with crisp radicchio, peppery arugula, and fresh basil. The perfect balance of warm pasta and cool salad greens.
A rich and flavorful Caribbean-inspired pie featuring layers of callaloo, sweet plantains, and three types of cheese enclosed in a buttery cornmeal crust. This savory pie combines traditional Caribbean ingredients with classic pie-making techniques for a unique and satisfying meal.
A delicate and elegant cocktail combining premium Dassai 50 sake with Plymouth gin and a hint of maraschino liqueur, garnished with a cherry blossom for a Japanese-inspired twist on the classic martini.
A sophisticated cocktail combining dry gin and vermouth with a unique touch of kümmel liqueur. This elegant drink is perfect for those who enjoy classic cocktails with an aromatic twist.
A hearty vegetarian curry featuring chickpeas, sweet potatoes, and leafy greens simmered in coconut milk with warm Indian spices. Topped with toasted almonds and fresh cilantro, this nutritious dish offers a perfect balance of flavors and textures.
A luxurious twist on the classic martini featuring fresh gin, briny oyster liquor, and a hint of lemon. This elegant cocktail combines the smoothness of gin with the ocean-fresh essence of a raw oyster.
A delicate and aromatic salmon dish slowly cooked in olive oil with citrus and herbs. The salmon is infused with lime, crushed juniper berries, and fennel seeds, then served with fresh fennel salad for a sophisticated meal.
Perfectly roasted broccoli florets with olive oil and seasonings, baked until crispy and charred for maximum flavor. A simple yet delicious side dish that turns ordinary broccoli into a caramelized delight.
A classic cocktail made with gin or vodka and dry vermouth, served over ice and garnished with olives. This simplified version delivers all the sophistication of a traditional martini without requiring a cocktail shaker.
A nutritious blend of sunflower, chia, flax, and sesame seeds coated in honey and olive oil, then baked until crispy. Perfect as a topping for yogurt, salads, or breakfast bowls.
Loaded nachos featuring layers of tortilla chips topped with seasoned black beans, shredded chicken, and melted Monterey Jack cheese. Finished with fresh avocado, jalapeños and sour cream for a crowd-pleasing appetizer or casual dinner.
