Baked Shrimp in Chipotle Sauce
Succulent shrimp baked in a rich, spicy sauce made with chipotle peppers, wine, and butter. This dish combines smoky heat with savory flavors for a delicious main course that's perfect with crusty bread.
4 servings
25 min
Ingredients
- •½ stick unsalted butter
- •¼ cup dry red wine
- •1½ tablespoons Worcestershire sauce
- •2 pieces chipotle chiles in adobo
- •1 clove garlic
- •1½ teaspoons salt
- •1½ lb medium shrimp
- •1 piece baguette
- •1 piece baking dish
Cooking Instructions
- 1.
Put oven rack in middle position and preheat oven to 400°F.
10 min
- 2.
Melt butter in a saucepan and stir in wine, Worcestershire sauce, chipotles with adobo sauce (to taste), garlic, and salt. Toss shrimp with sauce in baking dish and bake until shrimp are just cooked through, 10 to 12 minutes. Sauce can be briefly simmered (with shrimp removed) to reduce it as needed.
15 min
