Super Green Smoothie Bowl with Matcha and Ginger
A nutrient-packed smoothie bowl featuring a creamy blend of oats, avocado, matcha, and fresh ginger, topped with crunchy coconut flakes, granola, and fresh raspberries. This vibrant green bowl combines superfood ingredients for a healthy and energizing breakfast.
2 servings
15 min
Ingredients
- •½ cup old-fashioned oats
- •2 teaspoons chia seeds
- •1 cup coconut-milk beverage or almond milk
- •½ whole ripe avocado
- •1 piece fresh ginger
- •1 cup frozen mango cubes
- •1 cup loosely packed baby spinach
- •1 tablespoon unsweetened almond butter
- •½ teaspoon matcha
- •2 tablespoons Unsweetened coconut flakes
- •2 tablespoons granola
- •¼ cup raspberries
Cooking Instructions
- 1.
Soak oats and chia seeds in coconut milk in a small bowl at least 10 minutes and up to overnight. Transfer to a blender and add avocado, ginger, mango, spinach, almond butter, and matcha. Puree until smooth, then divide among 2 bowls. Top with coconut, granola, and/or raspberries and serve.
15 min
