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Kiddie Cobb Salad

A kid-friendly version of the classic Cobb salad featuring fresh lettuce, tomatoes, avocado, turkey, and hard-boiled eggs, dressed with a simple soy-balsamic vinaigrette.

2 servings
7 min
Published October 4, 2025
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Ingredients

  • •2 cups chopped butter, red leaf, or romaine lettuce
  • •½ cup tomatoes
  • •½ large avocado
  • •2 slices smoked turkey
  • •2 whole hard-boiled eggs
  • •2 tablespoons crumbled blue cheese
  • •1 teaspoon soy sauce
  • •2 teaspoons balsamic vinegar
  • •4 teaspoons extra-virgin olive oil

Cooking Instructions

  1. 1.

    1. Divide the lettuce between two large containers. In each container, arrange half the tomato, avocado, turkey, eggs, and blue cheese (if using) in rows on top of the lettuce.

    5 min

  2. 2.

    2. To make the dressing, divide the soy sauce, balsamic vinegar, and olive oil between two small containers. Put on the lids and shake well.

    2 min

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