Fruity Lemonade Ice Pops
Refreshing homemade ice pops made with fresh lemonade and studded with colorful kiwi slices and blueberries. These frozen treats are naturally sweetened with honey or agave.
4 servings
6 hr 9 min
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Ingredients
- •¾ cup water
- •½ cup lemon juice
- •¼ cup agave or honey
- •8 slices kiwi
- •16 whole blueberries
Cooking Instructions
- 1.
In a bowl, mix together the water, lemon juice and agave.
2 min
- 2.
Place 3-5 blueberries and 1 or 2 kiwi slices in each ice pop mold.
3 min
- 3.
Gently pour the liquid mixture into each mold. You can reposition the fruit after you've poured in the liquid.
3 min
- 4.
Freeze 6 hours or until frozen through.
360 min
- 5.
Serve.
1 min
