Easy Does It, Baby

A refreshing and sophisticated punch cocktail combining Aperol, vermouth, and grapefruit juice, garnished with fresh thyme and topped with sparkling rosé and club soda.

12 servings
6 hr 30 min

Ingredients

  • 6 sprigs thyme
  • 1 bottle Aperol
  • 1 bottle blanc or dry vermouth
  • 4 cups fresh pink grapefruit juice
  • 1 bottle dry sparkling rosé
  • 2 cups club soda

Cooking Instructions

  1. 1.

    Combine thyme sprigs, Aperol, vermouth, and grapefruit juice in a punch bowl and chill 2-6 hours.

    360 min

  2. 2.

    Thirty minutes before serving, add ice cubes or ice ring, wine, and club soda.

    30 min