Irish Coffee

A classic warm cocktail combining hot coffee with smooth Irish whiskey, topped with lightly sweetened whipped cream for the perfect after-dinner drink.

1 servings
7 min

Ingredients

  • ¼ cup chilled heavy cream
  • 2 teaspoons sugar
  • oz Irish whiskey
  • ¾ cup hot strong coffee

Cooking Instructions

  1. 1.

    Whip heavy cream with sugar until it just holds stiff peaks.

    5 min

  2. 2.

    Pour Irish whiskey into a mug or Irish coffee glass and add enough of the coffee to fill it three-fourths full. Spoon whipped cream on top.

    2 min